Hospitality Assistant Manager
6 days ago
You will be based in a beautiful 19th-century manor with an 80 bedroom hotel, conference centre and 140 seater restaurant and bar.
We are looking for a Food & Beverage Assistant Manager for this newly created role, to support a growing team in our Hotel and Conference department. As an Assistant Manager, you will be responsible for managing both the food & beverage department as wellas overseeing conferences and events. This will involve everything from staff rotas, reporting, coaching, training, ensuring health & safety to motivating the team.
You will manage a team of permanent employees as well as temporary staff when the site is hosting events or conferences. You will also assume the duty manager role when required.
**Salary**: up to £31,200 + Excellent benefits
Contract: 40 hours a week. 5 days out of 7. Shifts are normally 7am-3:30pm or 3pm - 11:30pm
Location: Cookham - (Commutable from; Maidenhead, Slough, High Wycombe, Beaconsfield, and surrounding areas)
You will ideally have previous hospitality experience from a hotel or restaurant environment with managerial or supervisory experience. You will have the ability to manage, train and develop your team to ensure they're providing the best possible customerexperience.
Keywords: Waiter, Waitress, Hospitality Manager, Hospitality Team Leader, Restaurant Manager, Restaurant Team Leader, Restaurant Supervisor, Hotel Supervisor, Assistant Manager, Duty Manager, General Manager
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