Cook

2 weeks ago


Ashford, United Kingdom Canterbury Oast Trust Full time

We are looking for a Cook to join our catering team based at the Granary Restaurant at the Rare Breeds Centre on a rota basis.

This position is available on a part-time permanent contract or on a flexi (Casual) ad hoc shifts basis. You will need to be available to work shifts including weekends and bank holidays. Additional hours during our peak periods may also be available.

**About You**:
Ideally you will have at least one year of commercial catering experience as a Cook and either hold or are working towards a formal catering qualification. You will also need a Certificate in Food Hygiene at level 2 or above combined with comprehensive knowledge of HACCP and food preparation.

**About the Role**:
As a Cook at the Rare Breeds Centre you will deliver high quality food in a timely manner. You will be required to ensure all health and safety as well as food hygiene checks are undertaken and recorded.

**Benefits include**:

- A competitive salary
- Additional Weekend Allowance £0.70p per hour
- Bank holiday enhancements
- Comprehensive Training
- Free entrance and complimentary tickets for you and your family
- Onsite parking

**Interested?**

If you believe you have the right values for our organisation, are available to work at weekends and meet the JD requirements then we would love to hear from you.
- proof of eligibility to work in the UK
- an enhanced check with the Disclosure and Barring Service
- two satisfactory references, one of which must be your current or most recent employer.


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