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Chef De Partie

2 weeks ago

Richmond DL PW, United Kingdom Penn & Fell Group Full time £30,000 - £60,000 per year

Acclaimed Yorkshire Inn Seeks Passionate Chef to join the team in a New Culinary Chapter

The Fox Hall Inn, a landmark establishment nestled in the stunning scenery of the Yorkshire Dales near Richmond, is seeking an ambitious and talented CDP to redefine its culinary identity under new management.

This is a unique opportunity for a creative and driven chef to join the team in our kitchen, revitalise our menu, and build a reputation for exceptional dining. The Fox Hall Inn is undergoing a period of exciting transformation, including a full refurbishment, and we are looking for a passionate individual to be a cornerstone of our success.

The successful candidate will be instrumental in this, championing the highest standards of food safety and kitchen management from day one. This is a chance to make a real impact, build a kitchen from a fresh slate, and be celebrated for turning The Fox Hall Inn into a must-visit dining destination.

The Role:

As a CDP, you will have overall responsibility for the kitchen's operation, including:

  • Developing and executing an innovative and seasonal menu that showcases the best of local Yorkshire produce.
  • Recruiting, training, and leading a motivated and skilled kitchen team.
  • Ensuring the highest standards of food preparation, presentation, and hygiene are consistently maintained.
  • Managing stock control, ordering, and supplier relationships to ensure financial targets are met.
  • Collaborating with the general manager to create a seamless and memorable dining experience for our guests.

The Ideal Candidate:

  • A proven track record as a CDP or Second Chef in a similar environment, with a genuine passion for fresh, high-quality food.
  • A creative and enthusiastic approach to menu development.
  • Strong leadership and communication skills, with the ability to inspire and motivate a team.
  • An unwavering commitment to food safety and hygiene.
  • Excellent financial acumen and experience in managing kitchen budgets.
  • A resilient and positive attitude, with a desire to be part of a team dedicated to rebuilding and excelling.

What We Offer:

  • A competitive salary and benefits package.
  • The opportunity to shape the culinary direction of a well-known establishment.
  • A supportive and collaborative work environment under new, ambitious management.
  • The chance to work with some of the finest local and seasonal ingredients.
  • Live-in accommodation may be available for the right candidate.

If you are a talented and ambitious chef who is excited by the prospect of a challenge and the opportunity to create something truly special, we want to hear from you.

To apply, please send your CV and a covering letter outlining your culinary philosophy and why you are the perfect person to join The Fox Hall Inn's kitchen

The Fox Hall Inn is an equal opportunity employer.

Job Type: Full-time

Pay: £14.00-£15.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Work Location: In person