Chef de Partie

2 weeks ago

Richmond, United Kingdom Caprice Holdings Ltd Full time

As a Chef de Partie, you will be exposed to using the best ingredients from the British shores, seasonal produce and learning a wide variety of cooking techniques including classical, French and Asian techniques.
Scott’s Richmond shares the glittering heritage of the famous Mayfair original, the new restaurant and oyster bar will bring sophisticated old-world glamour to its new riverside setting, offering a local destination for the finest fish and seafood in town.
Working as a Chef De Partie within our Restaurants will give you exposure to a busy, high volume dining operation.
Our Chef De Partie enjoy these benefits:

- Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group
- Unrivalled opportunities for progression across the Group
- Paid overtime
- 28 days holiday, increasing with length of service up to 5 extra days
- Recommend a friend scheme with great bonuses per individual referral
- Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets and much more
- Reward programmes, long service awards and staff recognition and incentives

Caprice Holdings is a market leading prestigious restaurant group, with a rich history and long-standing reputation in the hospitality industry, we have grown from strength to strength opening our iconic restaurants across in London and now internationally.As we continue to expand, we offer structured career paths & hospitality training at every level to ensure your development and confidence grows with the group.
We promote a working environment in which equal opportunity and diversity is recognised, valued and encouraged.
Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position.

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