Restaurant Manager

1 week ago

London, Greater London, United Kingdom Sauce hospitality Full time

Company Description

London Hotel group

Role Description

This is a full-time on-site role for a Restaurant Manager located in London. The Restaurant Manager will be responsible for managing daily operations, ensuring customer satisfaction and service, overseeing food and beverage management, and supervising staff hiring and training processes. The role also includes maintaining health and safety standards, managing budgets and financial records, and ensuring the smooth operation of the restaurant.

Qualifications

  • Strong Customer Service and Customer Satisfaction skills
  • Experience in Hiring and staff management
  • Excellent Communication skills
  • Knowledge and expertise in Food & Beverage management
  • Proven leadership and organizational skills
  • Ability to work in a fast-paced environment
  • Prior experience in restaurant management is a plus
  • Bachelor's degree in Hospitality Management, Business Administration, or related field is preferred

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