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Chef de Partie

2 weeks ago

Paddock Wood TN AD, United Kingdom Hiredonline Talent (BA) Full time £29,000 - £32,000 per year

Chef de Partie

  • £29,000-£32,000 per year
  • On-site parking Flexible schedule
  • Opportunity for additional hours
  • Staff discount within the Restaurant and shop
  • Opportunity for progression
  • Pension scheme
  • Internal training
  • Uniform provided
  • NO EVENINGS

Hours:

  • hours per week, working 5 days out of 7, on a shift pattern.
  • Expected hours: No less than 40 per week

The role of Chef de Partie:

  • Manage food standards and quality across all stages of food preparation, cooking and service, ensuring our high company standards are consistently met
  • Manage the smooth running of your section before, during and after service
  • Have a complete understanding of all menus within your area of responsibility, ensuring that all recipes are followed accurately, portion control is adhered to and that presentation.
  • Work alongside the Head Chef and team to create and develop daily specials, presenting ideas for new dishes on a regular basis, along with recipes and specification for each dish
  • Assist in the training and development of junior chefs
  • Ensure stock rotation carried out correctly and wastage recorded
  • Adhere to HACCP/COSHH standards
  • Maintain high levels of CLEANLILNESS at all times.
  • Participate in any training and personnel exercises designed to improve standards and performance
  • Wear clean, suitable uniform at all times and ensure a high level of personal hygiene & grooming
  • Observe all requirements under Health & Safety regulations

The ideal Chef de Partie:

  • Year experience and service in a busy restaurant
  • Excellent attention to detail
  • Excellent coordination skills
  • Ability to work well as part of a team
  • Must be available to work at weekends, and Bank Holidays