Chef of all levels

2 weeks ago

Chelmsford CM EW, United Kingdom High House Weddings Full time £25,000 - £40,000 per year

Job Title: Chef de Partie (CDP) / Junior Sous Chef – Wedding Venue

Location: High House Weddings, Old Heath Road, Althorne, CM36EW

Salary: Competitive, dependent on experience

Job Type: Full-time, includes weekends and evenings

About Us:

High House Weddings is a prestigious wedding venue renowned for creating unforgettable culinary experiences. With a strong focus on fresh, high-quality ingredients and exceptional service, we take pride in delivering exquisite wedding breakfasts, buffets, and fine dining experiences. As we continue to grow, we are seeking a passionate Chef de Partie / Junior Sous Chef to join our talented kitchen team.

Role & Responsibilities:

As a Chef de Partie / Junior Sous Chef, you will play a crucial role in ensuring the smooth running of our kitchen during weddings and events. Your responsibilities will include:

  • Preparing, cooking, and presenting high-quality dishes in your designated section
  • Supporting the Head Chef and Sous Chef in maintaining kitchen efficiency
  • Ensuring all food is prepared to the highest standards while meeting health & safety regulations
  • Managing and training junior kitchen staff when required
  • Maintaining stock levels and ensuring mise en place is ready for service
  • Assisting in the development of menus and new dishes to achieve 2 Rosette standards
  • Ensuring consistency in food quality, presentation, and portion control
  • Working efficiently during high-pressure weekend events and large-scale functions
  • Adhering to all food hygiene and safety standards

Requirements:

We are looking for a dedicated and hardworking individual who thrives in a fast-paced environment. The ideal candidate will have:

  • A passion for food and a keen eye for detail
  • Strong knowledge of food safety, hygiene, and HACCP procedures
  • The ability to work well under pressure, particularly during busy weekend weddings
  • Excellent teamwork and communication skills
  • Flexibility to work evenings, weekends, and peak wedding seasons
  • Culinary qualifications (NVQ Level 2/3 or equivalent) preferred

What We Offer:

  • Competitive salary and benefits package
  • The opportunity to work in a stunning venue with a professional, passionate team
  • Career development and training opportunities
  • A positive and dynamic working environment

If you are an enthusiastic chef with a passion for creating memorable dining experiences, we would love to hear from you

Job Type: Permanent

Pay: From £25,000.00 per year

Benefits:

  • Free parking
  • On-site parking

Experience:

  • Chef: 1 year (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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