Chef

1 day ago


Otley, Leeds, United Kingdom Roberts holdings (Leeds) ltd Full time £20,000 - £25,000 per year

Full-Time Junior Sous Chef / Trainee Sous Chef

Salary: Competitive, based on experience

We are seeking an enthusiastic and motivated chef to join our team, working across two charming country pub locations. The ideal candidate will have a passion for fresh, high-quality food and enjoy working collaboratively to deliver an exceptional dining experience.

Key Responsibilities

  • Working closely with the Head Chef to ensure smooth day-to-day kitchen operations
  • Maintaining outstanding food hygiene and safety standards at all times
  • Preparing and cooking fresh, flavourful dishes using quality ingredients
  • Supporting, mentoring, and guiding junior kitchen team members
  • Managing stock rotation and ensuring excellent kitchen organisation

Requirements

  • Previous professional kitchen experience
  • A genuine passion for fresh food and quality ingredients
  • Strong organisational skills and reliability, with a positive, team-focused attitude
  • Good knowledge of food hygiene practices
  • Access to reliable transport
  • Flexibility to work across two sites
  • Creativity and involvement in menu changes

What We Offer

  • 28 days paid holiday
  • On-site parking
  • Staff meals
  • A friendly, supportive working environment
  • Opportunities for career progression

Job Type: Full-time



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