Head Chef Cheltenham

2 days ago

Cheltenham GL, United Kingdom KIBOU Restaurants ltd Full time

Up to £48000 per annum inclusive of Tronc

KIBOU is an independent Japanese restaurant and bar with restaurants in Battersea,Cheltenham,Bristol,Solihull,Oxford and Cambridge.

Our kitchens deliver a diverse menu showcasing a variety of Japanese cuisine,all handmade or hand-rolled fresh in the kitchen daily and our stringent sourcing policy ensures that we only ever use the freshest,best quality and most authentic ingredients,so our guests can enjoy a premium dining experience with each visit.

Each KIBOU has a dedicated sushi kitchen offering an extensive selection of handmade-to-order sushi and sashimi.

Your role will be to manage the day-to-day running of the kitchen operations and the team,with motivation and commitment to deliver outstanding service. To lead the kitchen team from the front to create a fun,authentic and original dining experience that will support our core values.

At KIBOU,we're looking for incredible individuals to come on a journey with us,helping to grow our small family of restaurants whilst delivering exceptional food and service to all of our guests. Being part of a small growing business,you'll have the opportunity to work on menu development,bringing your own ideas to the table and helping us grow our offering.

Experience,Qualifications and Skills we need:

  • Experience in Japanese cuisine preferred but not essential
  • Ability to recruit,train and develop effective and passionate teams
  • Proven track record of delivering sales growth through consistent food quality and service
  • Effective labour cost management
  • Track record of delivering budgeted food margins
  • Flare for creative and authentic menu development
  • Experience in running large teams of chefs
  • Ensure legal compliance and health & safety are managed as required

KIBOU are a considerate and respectful employer,and we place team wellbeing at the heart of our operation.

We love our people and are thrilled to be growing our team

Why work with us :

  • A business with our people at its core,valuing individuals as much as the team
  • A restaurant-led organisation that champions operational autonomy and the freedom to thrive,with opportunities to shape how the business evolves and grows.
  • Personalised training programmes and development opportunities tailored to you
  • 100% equal and transparent service charge policy
  • Japanese culture & cuisine 101. Get to know Japanese food
  • Regular socials,including the annual KIBOU awards show and summer party
  • Employee discounts when you dine in any of our restaurants
  • Free meals cooked by your chefs,or generously discounted menu items on shift
  • Professional confidential support with the wellness programme,Licensed Trade Charity
  • Financial well-being with Hastee
  • Enhanced Pension provision through Salary Exchange
  • Additional Financial Benefits delivered through Aslan
  • Recognised as being one of the Top 30 Best Places to Work in Hospitality 2025,by The Caterer

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