Chef de Partie
6 days ago
Fat Bagder is on the lookout for a Chef de Partie
We are a fresh-food gastropub and hotel in a great location, so fresh food and a high-volume background are desirable. We pay competitive rates, and tips are in addition to the hourly rate. We believe in a work-life balance, so we can offer flexible working hours if necessary.
We recently opened York's largest beer garden and are extending the hotel, so now is a great time to join
A Chef de Partie would work closely with senior chefs and manage a section of the busy kitchen. Experience at a 2-rosette level would be advantageous.
Level 2 Food Safety is preferred, although we can provide this if needed. You must be eligible to work in the UK. Due to the immediate start dates required, we will only take local applications.
Job Type: Full-time
Pay: Up to £14.00 per hour
Benefits:
- Company pension
- Employee discount
Work Location: In person
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