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Chef de Partie
2 weeks ago
Job Summary
We are seeking a dedicated and passionate Chef de Partie to join our culinary team. The ideal candidate will be responsible for preparing high-quality meals in a fast-paced kitchen environment. This role requires a strong understanding of food preparation techniques, culinary skills, and a commitment to food safety standards. If you thrive in a collaborative kitchen setting and have a passion for creating delicious dishes, we would love to hear from you.
Duties
- Prepare and cook menu items according to established recipes and standards.
- Assist in meal preparation, ensuring all ingredients are fresh and properly stored.
- Maintain cleanliness and organisation of the kitchen area, including equipment and utensils.
- Follow food safety guidelines to ensure the highest quality of food is served.
- Collaborate with other kitchen staff to ensure efficient service during busy periods.
- Help with inventory management, including tracking supplies and placing orders as needed.
- Participate in the training of new kitchen staff on proper cooking techniques and safety protocols.
Experience
- Previous experience in a restaurant or kitchen environment is preferred but not essential.
- Familiarity with meal preparation techniques and culinary practices.
- Knowledge of food safety regulations and best practices.
- Ability to work well under pressure in a fast-paced setting.
- Strong communication skills and the ability to work effectively as part of a team.
- A passion for cooking and a desire to learn and grow within the culinary field.
If you are enthusiastic about food preparation and eager to contribute to a dynamic kitchen team, we encourage you to apply for this exciting opportunity as a CDP .
Job Types: Full-time, Permanent, Zero hours contract
Pay: £12.21-£13.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Flexitime
- Free parking
- On-site parking
- Store discount
Experience:
- Cooking: 1 year (preferred)
Work Location: In person
