Restaurant Supervisor
2 weeks ago
The Potted Lobster, Abersoch, is a high end casual dining seafood restaurant. We launched in June 2021 to rave reviews and have developed a reputation as one of the area's best restaurants. We have recently been awared two AA rosettes for the second year running.
We're looking for outstanding people to join our team. We believe in creating a positive working environment where people can be themselves, learn, grow and continuously develop their skills. We will be open all year round so the positions we're offering are full time and permanent. Seasonal roles are also available.
The Potted Lobster is known not just for excellent food but the quality of its drinks offering. We're very proud of our wine list and our cocktails are crafted with care and skill. Ideally, the ideal candidate will have cocktail experience.
Essential requirements:
- Hard working
- Experience in a similar role
- Willingness to work more than 48 hours per week at peak times
- Flexible and adaptable
- Strong passion for the industry and guest satisfaction
- The ability to think on your feet
Benefits on offer:
- Competitive salary
- Training available
- Permanent, full time positions, part time and seasonal contracts also on offer
- Free meal on shift
- Competitive rates of pay
- 28 days holiday
- Great tips
Responsibilities
- Supervise daily restaurant operations to ensure high standards of service and food quality.
- Manage and train staff, fostering a positive team environment.
- Ensure compliance with food safety regulations and maintain cleanliness in all areas.
- Collaborate with kitchen staff to optimize food production and service efficiency.
Job Types: Full-time, Permanent
Pay: From £30,000.00 per year
Ability to commute/relocate:
- Pwllheli LL53 7DS: reliably commute or plan to relocate before starting work (preferred)
Work Location: In person
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