Current jobs related to sous chef - Brighton, Brighton and Hove - Honest Burgers Ltd
-
Commis Chef
2 weeks ago
Brighton, Brighton and Hove, United Kingdom The Old Ship Hotel Full time £28,000 - £44,000 per yearJob Title: Commis Chef (Christmas Temp)Location: The Old Ship Hotel, BrightonReports to: Head Chef / Sous ChefContract: Fixed-Term, Until January 1stHours: Full-Time/Part-Time, Shifts as RequiredJob Overview:The Old Ship Hotel is looking for an enthusiastic Commis Chef to join our team for the busy Christmas season. This is a fantastic opportunity for a...
-
Sous Chef
3 days ago
Brighton, United Kingdom Coppa Club Full timeAre you ready to take your culinary career to new heights in a vibrant, fast-paced environment? Coppa Club is looking for a passionate and skilled Sous Chef to join our renowned team. Why us? Referral scheme of up to £2000!! So spread the word. WageStream – track, stream, save & learn with your hard earned ££££. 50% discount on food and soft drinks...
-
Junior Sous Chef
7 days ago
Brighton, United Kingdom Talented People Solutions Ltd Full time**Job Title**: Junior Sous Chef **Salary**:£31,000 per annum **Location**: Brighton **Hours**:Various Shifts **The Role** My client, a luxury hotel brand, is based in Brighton and is looking for a Junior Sous Chef. This is a critical role within the team, ensuring the kitchen runs as smoothly as possible. **Key Duties** - Ensuring the production of...
-
Sous Chef
16 hours ago
Brighton, United Kingdom Verdant Leisure Limited Full timeSous Chef (Second Chef) - Riverside We’re getting ready for an exciting transformation as our venue undergoes a full refurbishment, including a modern, brand-new kitchen. We’re now looking for enthusiastic, committed individuals to join us ahead of our relaunch. Expected start date from March 2026! If you believe in being brilliant at the basics,...
-
Sous Chef
2 weeks ago
Brighton, United Kingdom The Rank Group Full time**Company Description** Pier Nine is Brighton’s Premier leisure, entertainment and gaming destination you and your friends can make your own. Bringing a sense of style and sociability without the membership fees. This new kind of "third place" is entirely inclusive and proud tobe rooted in Brighton’s community. - Bright**On** your doorstep. Bright**On**...
-
Sous Chef
2 weeks ago
Brighton, United Kingdom Knepp Swallows Ltd Full time**Job Title**:Sous Chef **Location**:Knepp Castle, West Grinstead, West Sussex RH13 8LJ **Salary**:£30K - 35K depending on experience **Job Type**: Permanent/Full Time - 40 hours across five working days Knepp is a 3,500 acre estate devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the...
-
Sous Chef: Lead Kitchen, Create
2 weeks ago
Brighton, United Kingdom Coppa Club Full timeA renowned restaurant in Brighton is looking for a passionate Sous Chef to elevate their culinary team. This role involves leading kitchen operations, mentoring junior chefs, and ensuring high standards of quality and hygiene. Ideal candidates should have proven experience in a fast-paced environment, exceptional culinary skills, and a passion for food....
-
Brighton, United Kingdom Coppa Club Full timeA vibrant restaurant group in Brighton is seeking an experienced Junior Sous Chef to support kitchen operations and inspire junior chefs. You will have the chance to contribute creatively to menu development and ensure high culinary standards. Ideal candidates should have experience in a fast-paced kitchen and possess strong leadership and teamwork skills....
-
Head Chef
9 hours ago
Brighton, United Kingdom Vevolution Full timeErpingham House is looking for an experienced Head Chef or Sous Chef to join our management team.We are now recruiting a full-time Head Chef for our busy vegan restaurant in Brighton.You must have a proven track record of delivering exceptional food and you must love and be proud of what you do! We know that great chefs are the key ingredient to a successful...
-
Sous Chef
3 days ago
Brighton, United Kingdom Al Duomo Full timeWe are a long-established, family-run restaurant in the heart of Brighton and are currently looking for an experienced Sous Chef to join our team. We’d really like to hear from you if you share our passion for using fresh ingredients, and preparing authentic dishes from scratch, including fish and seafood which we buy daily. You will be required to have at...
-
Brighton, United Kingdom Al Duomo Full timeA local family-run restaurant in Brighton is seeking an experienced Sous Chef. The role involves preparing fresh Italian dishes, supporting the kitchen team, and ensuring food safety practices. Ideal candidates will have at least 1 year of kitchen experience and a passion for Italian cuisine. Great benefits include an hourly rate, service charge share, free...
sous chef
2 weeks ago
Sous Chef - Brighton
What We Offer You
- £14 - £19 per hour OTE (including service charge - our data says you can earn between £1 to £5 per hour on top of your pay)
- Service charge split equally (100% goes to the team)
- Guaranteed full time contracted hours
- Complimentary team food & soft drinks while on shift
- VIB (Very Important Burgers) – £100/month, food & drink allowance off shift
- Your birthday off work, fully paid
- 28 days holiday (inclusive of bank holidays)
- Up to £1000 "Refer a Friend" scheme (T&C apply)
- Access to online 24/7 GP
- Hospitality, retail and gym membership discounts
- Cycle to work scheme
- Enhanced company sick pay, after your first year with Honest
- Enhanced maternity or paternity pay, after your first year with Honest
- Craft Exchange Programme - where you can get paid for jobs around Honest that you may have an interest, for example sign-writing, social media, etc.
Progression Opportunities
You will be the next generation of our Head Chefs.
The Role And You
You'll be a pioneer in leadership, health & safety, and food standards. There's an art to cooking burgers and chips the Honest way and our Sous Chefs take responsibility to control a kitchen that runs perfectly whether their Head Chef is on shift or not. You will be the heartbeat of the kitchen, working closely with your Head Chef and management team, assisting in managing everything from kitchen standards and efficiency to your team's happiness. In addition to being a talented and hardworking Sous Chef, you will be ready to take the next step in your career development and embracing leadership responsibilities. We want you to help generate a culture of loyalty, positivity and opportunity whilst recognising the positive impact you can have on your team and consumers.
Areas Of Responsibility
- Assisting in managing and developing your team
- Running service and pass
- Managing Food Safety and Health & Safety compliance
- Supporting Head Chef in recruitment & training
- Meeting set KPI's
- Kitchen audits
- Stock and COGS management
- Compliance & Reporting
- Constant improvement to the service and restaurant's performance
We believe in equal access to support and opportunity that exists for all. We celebrate our differences and want you to help us to continually strive for diversity, inclusivity and a warm welcome for everyone. This means your name, age, race or gender doesn't need to be on your CV. If you'd rather take it off, that's good with us.
