Hospitality Sous Chef Monday

5 days ago

London, Greater London, United Kingdom CH&CO Full time £35,000 - £45,000 per year

At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth.

Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Hospitality Sous Chef to join our wonderful site in London.

Location: EC2V 7QN

Salary: £35,850 per annum, overtime is paid at standard rate during weekdays and x1.5 on Saturday, x2 on Sunday

Working Pattern: predominantly Monday- Friday, 06:30am-3:30pm, 40 hours per week, some weekend flexibility is required

Key responsibilities will include:

  • To invent and create menus that are in line with client and customer needs
  • To produce food in a timely fashion to ensure smooth service to the customers
  • To enjoy the food you produce and ensure they are 'picture perfect' every time
  • To assist in developing and producing new service styles and food concepts
  • To communicate with the relevant parties requirements for planned menus

Our ideal Candidate will:

  • Basic hygiene training is beneficial
  • Contract catering background is highly desirable
  • Strong organisational skills and the ability to work quickly
  • Good teamwork and communication with other staff are essential
  • Be friendly and approachable as you will be part team of 9 chefs
  • Meets high standards for food quality and safety
  • Help create new menus and maintain a positive team environment

What's in it for you?

Working with Vacherin has its perks People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

  • Personal Development and Training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion
  • Eye care
  • A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
  • Family friendly support
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Volunteering days
  • Professional subscriptions
  • Recognition schemes and people awards
  • Long service awards
  • Access to some great high street discount vouchers

  • Sous Chef

    1 week ago

    London, Greater London, United Kingdom Valor Hospitality Full time £30,000 - £60,000 per year

    £36,329.28 Per Annum /£17.46 Per Hour + Service Charge, 40 Hours per week (5 days)Are you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch ingredients, crafting culinary delights, and being part of a company you can truly stand behind. As our next Sous Chef, you'll already...

  • Sous Chef

    2 weeks ago

    London, Greater London, United Kingdom GX-Hospitality Full time £33,280 - £37,320 per year

    About Les 110 de Taillevent, LondonLes 110 de Taillevent is a modern French restaurant in the heart of Marylebone, overlooking Cavendish Square and just minutes from Oxford Circus. Inspired by the iconic two-Michelin-star restaurant Taillevent in Paris, the London outpost offers refined French cuisine alongside an exceptional wine programme, featuring 110...

  • Sous Chef

    2 weeks ago

    London, Greater London, United Kingdom Home Hospitality Full time

    Opportunity to work with the very best seasonal produceExciting new opening following the great success of their first and much-loved siteChic, design-led conceptEvery detail considered, from interiors to ingredientsCollaborative team cultureFollowing the success of their first site, which has gone from strength to strength, this amazing team is set to...

  • Sous Chef

    3 days ago

    London, Greater London, United Kingdom Tao Group Hospitality Full time

    We are in search for an experienced and dedicated Sous Chef - Dim Sum to join our leading Team at Yauatcha SohoThe ideal Sous Chef - Dim Sum has:Experience in a similar role and in a fast paced environment, preferably in London; experience in Chinese cuisine is mandatory Passion for Chinese cuisine, a creative flair and exceptional attention to detail...

  • Senior Sous Chef Monday

    1 week ago

    London, Greater London, United Kingdom Compass Group Full time £40,000 - £45,000 per year

    We are Company of Cooks , and we believe brilliant food and drink starts with brilliant people. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to...

  • Sous Chef

    5 days ago

    London, Greater London, United Kingdom Jamie Oliver Group Full time

    Location: On site / London, UKJob type:Permanent / Full-TimeSector and subsector: Hospitality | Food and Beverage / RestaurantAnnual Salary Range: from £ 40,000.00 to £ 45,000.00Salary details: On target earnings: £40,000+Nestled up next to the iconic Theatre Royal Drury Lane, Jamie Oliver Catherine Street is a seriously special place to dine, bang in the...

  • Junior Sous Chef

    3 days ago

    London, Greater London, United Kingdom Tao Group Hospitality Full time

    DescriptionWe are in search for an experienced and dedicated Junior Sous Chef - Dim Sum to join our leading team at Yauatcha SohoThe ideal Junior Sous Chef - Dim Sum has:Experience in a similar role and in a fast paced environment, preferably in London; experience in Chinese cuisine is mandatoryPassion for Chinese cuisine, a creative flair and exceptional...

  • Junior Sous Chef

    2 weeks ago

    London, Greater London, United Kingdom Tao Group Hospitality Full time £25,000 - £35,000 per year

    DescriptionWe are in search for an experienced and dedicated Junior Sous Chef - Main Kitchen to join our leading Team at Hakkasan MayfairThe ideal Junior Sous Chef - Main Kitchen has:Experience in a similar role and in a fast paced environment, preferably in London; experience in Chinese cuisine is mandatoryPassion for Chinese cuisine, a creative flair and...

  • Sous Chef

    5 days ago

    London, Greater London, United Kingdom Levy Full time £40,000 - £60,000 per year

    Sous Chef – Charlton Athletic FC Training Ground, New Eltham, London | Full-Time / PermanentUp to £45,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.We're looking for a professional and dedicated Sous Chef to join the Charlton Athletic FC Training Ground...

  • Sous Chef

    1 week ago

    London, Greater London, United Kingdom Colicci Full time £14,400 - £18,720 per year

    Job Ref: COL1061Branch: Richmond ParkLocation: Richmond Park, London (South West)Salary/Benefits: £14.40Contract type: PermanentHours: Full TimePosted date: 13/11/2025Closing date: 13/12/2025Colicci is a family-run hospitality brand, proudly serving London's iconic green spaces with exceptional coffee, fresh ingredients, and high-quality café dining. Our...