Junior Sous Chef

ROCKFISH - SOUS CHEF Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25‑year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK. We’re a Top 50 Best Company to Work...

Job DescriptionJunior Sous Chef In a truly stunning Retirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent 45 hours per week, 5 x Shifts between 07:00-20.00 andalternative weekends£34,500.00 PLUS A WELCOME BONUS OF £1,000Rated 9.6 / 10 by CareHome Job descriptionWorking in an Elderly and Retirement Village and Nursing Care Home, you...

We are currently looking for a talented, passionate, dedicated and reliable SOUS CHEF to join our Kitchen Team.The Alexandra is a coastal, award wining, family run hotel. We have a wonderful team of people who are passionate about ensuring our guests have the best experience possible on every visit.Would you like to join us?You will need to be highly...

A seafood restaurant group in the UK is seeking a Sous Chef to lead and inspire a kitchen team, ensuring high-quality seafood dishes. This role offers competitive pay, career progression opportunities, and a supportive work environment focused on sustainability. Benefits include paid holidays, tips, and wellbeing support. A great opportunity for passionate...

Head ChefIf the following job requirements and experience match your skills, please ensure you apply promptly.Salary: £40,000 £42,000 per annum (dependent on experience)Full-time | Permanent | 40 -45 hours per week Love being a chef?This is your chance to lead a busy rosette quality kitchen designing menus using locally sourced produce lots of fresh fish....

A leading pub company in the UK is seeking a Commis Chef to join the team in Bognor Regis. The role involves preparing dishes, supporting kitchen operations, and offers a path toward becoming a Sous Chef. Candidates should be passionate about food and eager to learn in a fast-paced environment. The company values its staff and provides a vibrant workplace...

We are looking for a **Sous Chef** to join our Catering Team here at Butlin’s Bognor Regis. We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of a team in our Firehouse Grill restaurant on resort. A Butlin’s resort is the home of getting stuck in for one of our guest's...

A **Head Chef** position is available a multi award winning four star city centre hotel, which is part of a group of quality hotels. The hotel is a busy dining venue with fine dining award winning restaurants serving fresh, modern British dishes.The hotel also offers a more relaxed dining menu in the bar and hosts private events, weddings and conference and...

We are looking for a **Sous Chef** to join our Catering Team here at Butlin’s Bognor Regis. We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of a team in our Firehouse Grill restaurant on resort. A Butlin’s resort is the home of getting stuck in for one of our guest"s...

Relief Chefs all levels - Staffordshire and surrounding areas Location : Stoke on Trent, Leek, Stafford, Newcastle Under Lyme, Congleton, Shrewbury, Telford, Nawich, Crewe Pay rates £17p / h to £20p / h - dependant of chef level, job roles, shifts and experience. enhanced rates on weekends, client dependant Shifts : day shifts, evenings, weekends, Contract...