Lead & Grow: Sustainable Seafood Sous Chef

ROCKFISH - SOUS CHEF Rockfish, led by Mitch Tonks, founder and CEO of the unique seafood business that catches, processes and serves local seafood at 10 locations in the Southwest. With a 25‑year career in seafood as a chef, restauranteur and fishmonger Mitch is one of the leading, credible voices in seafood in the UK. We’re a Top 50 Best Company to Work...

Head ChefIf the following job requirements and experience match your skills, please ensure you apply promptly.Salary: £40,000 £42,000 per annum (dependent on experience)Full-time | Permanent | 40 -45 hours per week Love being a chef?This is your chance to lead a busy rosette quality kitchen designing menus using locally sourced produce lots of fresh fish....

We are currently looking for a talented, passionate, dedicated and reliable SOUS CHEF to join our Kitchen Team.The Alexandra is a coastal, award wining, family run hotel. We have a wonderful team of people who are passionate about ensuring our guests have the best experience possible on every visit.Would you like to join us?You will need to be highly...

Job DescriptionJunior Sous Chef In a truly stunning Retirement Village and Nursing HomeLetcombe Regis,WantageOX12 9RGPermanent 45 hours per week, 5 x Shifts between 07:00-20.00 andalternative weekends£34,500.00 PLUS A WELCOME BONUS OF £1,000Rated 9.6 / 10 by CareHome Job descriptionWorking in an Elderly and Retirement Village and Nursing Care Home, you...

A leading pub company in the UK is seeking a Commis Chef to join the team in Bognor Regis. The role involves preparing dishes, supporting kitchen operations, and offers a path toward becoming a Sous Chef. Candidates should be passionate about food and eager to learn in a fast-paced environment. The company values its staff and provides a vibrant workplace...

We are looking for a **Sous Chef** to join our Catering Team here at Butlin’s Bognor Regis. We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of a team in our Firehouse Grill restaurant on resort. A Butlin’s resort is the home of getting stuck in for one of our guest's...

OverviewAs Junior Sous Chef, you will play a key role in supporting the Sous Chef and Head Chef in delivering exceptional culinary experiences. This is a fantastic chance for someone ready to take the next step in their career, bringing creativity, leadership, and a passion for food to a fast-paced and rewarding environment.ResponsibilitiesCater to residents...

The Rock Point is a wonderfully scenic inn that lies on Lyme Regis harbour, overlooking the surrounding bay and Jurassic coastline.You'll be working in an 18th-century tavern that has been thoughtfully updated by St Austell Family Group to showcase character features that are stylishly adorned with mod cons. The Rock Point occupies a tranquil location at the...

**Location**: Asda Superstore, Wolstanton Retail Park, Newcastle-under-Lyme, ST5 0AP **Salary**: £10.00 Per Hour **Employment type**: Part Time with potential for overtime Our Panku Kiosk is located inside Asda Wolstanton ST5 0AP Team Member YO! Kiosk **Hourly Rate**: £10.00 p/h, 30 hours /week Become a YO! pro and pioneer our new concept, bringing...

**Premium Pub - Live in available + Tips + 70% off meals + Consistent hours - Chef training.....** Acquired by Hall & Woodhouse in February 2022, the Royal Lion is a beautiful coaching inn dating from 1601, a remarkable hidden gem within 100 yards of the fabulous beach at Lyme Regis. Situated in a bustling street it's the perfect base for tourists exploring...