Sous Chef – Full-time Permanent

Sous Chef - £30k-£32k - Epic Hotel - Birmingham City Centre Sous Chef Highlights: - **Full Time** 40 Hour Contract £30,000 - £32,000 - **Straight Shifts** - 8 Hour Long No Split Shifts - **Large Brigade**- Head Chef - Senior Sous - 2 x Sous (1 Required) plenty of CDP’s and Commis Chefs & KP’S. - **Free Full Uniform** Provided Including Safety...

A fantastic opportunity has become available for a Junior Sous Chef at a high-end restaurant located in Birmingham. The Junior Sous Chef key responsibilities are - - Preparing, cooking and presenting dishes within your speciality - Managing and training any chef de parties working with you - Deputising the sous chef and head chef to develop new dishes and...

Join to apply for the Sous Chef role at Six by Nico Location: Six by Nico – Birmingham, 81 Colmore Row, Birmingham, B3 2BA Apply for this job We’re evolving the entire Six by Nico experience. With the launch of our boldest menu yet, SPACE, we’re raising the bar in storytelling, creativity, and kitchen culture. Now we’re looking for ambitious sous...

Company Description Title: Sous ChefLocation: Elmhurst Ballet School, 249 Bristol Rd, BirminghamSalary: £15.80phHours: 40 hours per week, 44 weeks per year (220 working days)Schedule: 5 out of 7 including evenings and weekendsBenefits:28 days holiday 3 volunteering days3 days grandparent leave24 week's enhanced maternity leaveBespoke training and...

Assist the Head Chef in managing daily kitchen operations ensuring high standards of food quality and safety.Lead and motivate a team of chefs providing guidance support and training to maintain operational excellence.Create balanced innovative menus that cater to diverse dietary needs and enhance energy and well-being.Oversee food preparation and service...

Join to apply for the Sous Chef role at Avery Healthcare Your actual pay will be based on your skills and experience – talk with your recruiter to learn more. Base pay range Package Description At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and we’re here to celebrate and support...

Responsibilities Assist the Head Chef in managing daily kitchen operations ensuring high standards of food quality and safety. Lead and motivate a team of chefs providing guidance, support, and training to maintain operational excellence. Create balanced innovative menus that cater to diverse dietary needs and enhance energy and well‑being. Oversee food...

Nortons Digbeth is seeking an enthusiastic, hardworking, and ambitious Junior Sous Chef to join and grow with our vibrant kitchen team. We are a fast-paced establishment known for quality food that complements our lively atmosphere, specializing in Full Irish breakfasts, traditional Sunday roasts, and our unique, authentic Irish pizzas.The successful...

A leading healthcare provider is seeking a dedicated Sous Chef to join the team in Birmingham. The successful candidate will prepare balanced diets, supervise staff, and maintain hygiene standards to ensure high-quality culinary services for residents. A relevant catering qualification and prior experience in catering are required. The role offers a...

Nortons Digbeth is seeking an enthusiastic, detail-oriented, and experienced Sous Chef to join our vibrant kitchen team. We are a fast-paced establishment known for quality food that complements our lively atmosphere, specializing in Full Irish breakfasts, traditional Sunday roasts, and our unique, authentic Irish pizzas.The successful candidate will be the...