Current jobs related to Chef de Rang - City Of London - HSH Group The Peninsula Hong Kong
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Chef De Rang
2 weeks ago
City Of London, United Kingdom GORING HOTEL (The) Full timeSunday Times Best Companies to Work 2025The Goring is currently looking for a full time Chef de Rang to join an impeccably English Hotel. The Goring features 69 sumptuous suites and rooms, each uniquely decorated with the ?nest furnishings. As the last remaining family-owned luxury hotel in London, it is renowned for its warm, intimate atmosphere and...
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Chef De Rang
2 weeks ago
London, United Kingdom GORING HOTEL (The) Full timeSunday Times Best Companies to Work 2025The Goring is currently looking for a full time Chef de Rang to join an impeccably English Hotel. The Goring features 69 sumptuous suites and rooms, each uniquely decorated with the ?nest furnishings. As the last remaining family-owned luxury hotel in London, it is renowned for its warm, intimate atmosphere and...
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Waiter (Chef de rang)
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City Of London, United Kingdom Pied à Terre Full timeJoin to apply for the Waiter (Chef de rang) role at Pied à Terre Seeking a friendly and professional waiter to serve in our Main dining room as well as run Private Dining Rooms. We are London’s longest standing Michelin‑starred restaurant. Although fine dining experience is preferable, full training will be given. A passion for food is essential as you...
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Chef de Rang
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London WS HY, United Kingdom Isabel Mayfair Full timeIsabel Mayfair is looking for professional Chef De Rang (Waiter/Waitress) with previous experience in a High-end/Luxury London restaurants/cocktail bar.Nestled into an elegant pocket of central London, Isabel is a destination with a unique character that belies the more genteel nature of the area. Isabel's signature style from lunch through until late night...
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Chef de Rang
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City Of London, United Kingdom Four Seasons Hotels and Resorts Full timeAbout Four Seasons Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine...
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Chef De Rang
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London, Greater London, United Kingdom Mandarin Oriental Full time £28,000 - £42,000 per yearCHEF DE RANG, ROSEBERY39 hours, 5 days per weekMandarin Oriental Hyde Park is looking for a Chef de Rang to join our Rosebery team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin...
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City Of London, United Kingdom GORING HOTEL (The) Full timeA renowned family-owned luxury hotel in London is seeking an experienced Chef de Rang to join their team. You will supervise and train the demi-chef de rang and commis team, ensuring the highest service levels in the restaurant. The ideal candidate has a dynamic attitude and a desire to excel in luxury hospitality. This role includes comprehensive employee...
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Chef de Rang
2 weeks ago
City Of London, United Kingdom The Hongkong and Shanghai Hotels, Limited Full timeThe Peninsula London is pleased to announce we are seeking a Chef de Rang to join the team within our fine dining restaurant, reporting to the Assistant Restaurant Manager and responsible for a team of Commis Waiters to deliver high levels of service. Brooklands restaurant offers contemporary European cuisine from Michelin‑starred Chef Director, Claude...
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Chef de Rang
2 weeks ago
City Of London, United Kingdom The Peninsula London Full timeThe Peninsula London is pleased to announce we are seeking a Chef de Rang to join the team within our fine dining restaurant, reporting to the Assistant Restaurant Manager and responsible for a team of Commis Waiters to deliver high levels of service. Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi,...
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Chef de Rang
1 day ago
City Of London, United Kingdom The Peninsula Hotels Full timeOverviewJoin to apply for the Chef de Rang - Boutique & Cafe role at The Peninsula HotelsJob DescriptionThe Peninsula London is excited to announce that we are seeking a Chef de Rang to work within our Peninsula Boutique & Café, responsible for all activities relating to preparation, stock-levels, and service espresso and helping to create memorable...
Chef de Rang
2 weeks ago
The Peninsula London is pleased to announce we are seeking a Chef de Rang to join the team within our fine dining restaurant, reporting to the Assistant Restaurant Manager and responsible for a team of Commis Waiters to deliver high levels of service. Brooklands restaurant offers contemporary European cuisine from Michelin-starred Chef Director, Claude Bosi, widely considered to be one of Britain's leading culinary lights – as well as top‑flight libations and cigars – in a collection of distinctive spaces inspired by the classic eras of British aviation and motorsport. The venue, designed by London architects Archer Humphryes, comprises a sleek main dining room with a sweeping outdoor terrace with enchanting panoramic views across London’s skyline taking in iconic landmarks like St Pauls and the City, the London Eye, and Battersea as well as over three Royal Parks (Hyde Park, Green Park, and St James’ Park). An exceptional opportunity to join our high-profile flagship hotel in London Market‑leading remuneration, service charges, and attractive benefits Join our award‑winning group, working alongside a highly experienced team Key Accountabilities Promote The Peninsula London to becoming a recognized culinary destination by creating memorable guest experiences through friendly, yet unobtrusive service with a passion for excellence. Understand and follow the sequence of service standards. Understand the menus and all food and beverage items ordered, including ingredients, methods of preparation, and appropriate style of service. Ensure usage of all food and beverage items and appropriate usage of equipment, tools, and service equipment. Utilize the POS system. Observe and maintain the daily condition of all physical facilities and equipment in the restaurant, and public area and make recommendations for corrections and improvement as needed. General Requirements Good knowledge of food and beverage trends in service and culinary experience. Experience in a similar role in a fine dining restaurant or luxury 5* hotel. Excellent time management and organizational skills, highly adaptable, naturally positive. Good communication skills, flexibility, and capability of working under pressure. We are delighted to receive your CV and will liaise with suitable candidates directly. CONTACT US Scan or click (on mobile) the QR code to chat directly with our People and Culture team #J-18808-Ljbffr
