Gaucho/a Chef
2 weeks ago
Benefits of Being a Gaucho/a Chef at FazendaComplimentary meal for two on your work anniversary50% brand discount on food and drinkFree meals during breaksChristmas Day and New Year’s Day closures to ensure time off with loved onesEnhanced maternity and paternity payEmployee assistance programmeSupportive and inclusive leadership teamOpportunities to develop and progressWe are looking for a personable and conscientious Gaucho/a Chef to join our Fazenda team The Gaucho/a Chef’s form part of our grill team and are responsible for the cooking and serving of our meats. The grill and our meats are at the heart of what we do. Our team of Gaucho/a Chefs grill, serve and carve the finest selection of meats directly at our guests’ tables, with all the tradition behind the unique Brazilian way of serving. Although experience is great, it isn’t essential as full training will be provided, so long as you are friendly and have a passion for guests you’ll fit right in A good level of English is required for this role.The advertised wage is inclusive of a basic wage of £12.26 per hour, plus anticipated tronc of £5.16 per hour.We believe it is our people that make the difference and help us stand out as being the best. If you are passionate, warm and genuine, we want to hear from you. You will need to be a strong communicator, a team player, have the willingness to learn, show great initiative and share our values of providing the highest quality of service and products to all our guests.As a growing company, it is at the heart of our business to develop from within. If you demonstrate the right attitude, desire and potential, we will help with any additional training to put you on course for a future supervisory or management role.About the Role of Gaucho/a ChefServing a selection of up to fifteen meats including sirloin, fillet, rump, chicken, lamb, pork and ribeye, we are passionate about tailoring our meat service to the needs of each individual guest we serve.The role of the Gaucho/a Chef is to ensure that:Our meats are cooked to the correct specificationGuests receive a well‑timed flow of perfectly presented meatsGuests are informed about each meat, what it is like, and recommendations are made based on guest preferencesService control cards are continuously observed to enable an optimal experience, controlled at the discretion of the guestMeats are delivered to guests in accordance with their specific cooking preferences (e.g. rare, medium rare, well‑done, etc.)Requests for specific cuts of meat are welcomed and met within an optimal time frameIndividual guests’ favourites are mentally noted and offered more frequently than lesser preferred meatsAbout FazendaAt Fazenda, we are proud to offer an authentic Churrasco Experience, from the Pampas of Southern Brazil to the UK. Offering continuous table‑side service of the finest grilled meats, our mission is to elevate rodízio dining to unparalleled heights.A place where provenance, quality and tradition meet modern sophistication, we pride ourselves on excellence in delivery through exceptional service and a highly‑knowledgeable team.Southern Wind Group Ltd is an equal‑opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people‑first culture. We are committed to non‑discrimination on any protected basis, covered under applicable law.Happy to Talk Flexible Working #J-18808-Ljbffr
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Gaucho / a Chef
2 weeks ago
City of Edinburgh, United Kingdom Fazenda Group Full timeBenefits of being a Gaucho / a Chef at Fazenda : Complimentary meal for two to celebrate your work anniversary 50% brand discount on both food and drink Free meals during breaks Christmas Day and New Year’s Day closures to guarantee time off with your loved ones Enhanced maternity and paternity pay Employee assistance programme A supportive and inclusive...
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Chef de Partie
3 weeks ago
City of London, United Kingdom Gaucho Full timeGaucho are looking for an experienced and passionate Chef de Partie to join one of our restaurants! You will need to be experienced in working as a Chef de Partie in a fresh food kitchen, and be extremely passionate about food. OurChef de Partiewill have experience managing a section and working as part of a busy team in a fast-paced environment. They must...
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Gaucho/a Chef
7 days ago
London, Greater London, United Kingdom Fazenda Rodizio Bar & Grill Full time £14,500 - £24,000 per yearBenefits Of Being a Gaucho/a Chef At Fazenda∙ Complimentary meal for two to celebrate your work anniversary∙ 50% brand discount on both food and drink∙ Free meals during breaks∙ Christmas Day and New Year's Day closures to guarantee time off with your loved ones∙ Enhanced maternity and paternity pay∙ Employee assistance programme∙ A supportive...
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Development Chef
3 weeks ago
London, United Kingdom Gaucho Full timeGaucho Development ChefAbout GauchoAt Gaucho, we bring contemporary, Argentine-inspired dining to the UK, with exceptional steak, world-class wines, and warm, attentive service at the heart of every experience. Our restaurants capture the vibrant Gaucho energy within sophisticated, welcoming settings. With locations across London and the UK, Gaucho continues...
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Sous Chef
3 weeks ago
London, United Kingdom Gaucho Full timeGaucho are looking for an experienced and passionate Sous Chef to join our London Covent Garden restaurant! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. OurSous Chefwill have experience managing a team, running the kitchen and working in a fast-paced environment. They must be able...
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Development Chef
5 days ago
London WS, United Kingdom Gaucho Restaurants Full timeGaucho Development ChefAbout GauchoAt Gaucho, we bring contemporary, Argentine-inspired dining to the UK, with exceptional steak, world-class wines, and warm, attentive service at the heart of every experience. Our restaurants capture the vibrant Gaucho energy within sophisticated, welcoming settings. With locations across London and the UK, Gaucho continues...
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Senior Chef de Partie
2 weeks ago
Finsbury Ave, London ECM PG, UK, United Kingdom Gaucho Full time £30,000 - £60,000 per yearGaucho are looking for an experienced and passionate Senior Chef de Partie to join one of our London restaurants You will need to be experienced in working as a Senior Chef de Partie in a fresh food kitchen, and be extremely passionate about food. Our Senior Chef de Partie will have experience managing a section and working as part of a busy team in a...
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Chef de Partie
1 week ago
Greater London, United Kingdom Gaucho Restaurants Full timeGaucho are looking for an experienced and passionate Chef de Partie to join one of our restaurants! You will need to be experienced in working as a Chef de Partie in a fresh food kitchen, and be extremely passionate about food. Our Chef de Partie will have experience managing a section and working as part of a busy team in a fast-paced environment. They must...
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Sous Chef
1 week ago
- James St,, London, WCE BH, United Kingdom Gaucho Covent Garden Full time £25,000 - £55,000 per yearGaucho are looking for an experienced and passionate Sous Chef to join our London Covent Garden restaurant You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. Our Sous Chef will have experience managing a team, running the kitchen and working in a fast-paced environment. They must be...
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Kitchen Assistant
1 day ago
London, United Kingdom Gaucho Full timeGaucho are looking for an experienced Kitchen Assistant to work in our O2 Arena Restaurant! Our Kitchen Assistant will be passionate about food and hospitality and eager to learn. This is an exciting opportunity to join a Gaucho kitchen where you will have opportunity to develop and grow. Key responsibilities of the Kitchen Assistant - Ensure efficient time...
