Junior Sous Chef — Fresh Prep, Team Growth + Great Benefits

A popular hospitality brand in Bangor is seeking a Kitchen Manager to lead a dedicated team ensuring high standards of fresh food preparation. Responsibilities include managing kitchen cleanliness, preparing dishes to specification and ensuring all prep work is completed. Ideal candidates will have experience as a Head Chef, Kitchen Manager, or Sous Chef,...

OverviewWe are seeking a passionate and skilled Sous Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and culinary arts, with the ability to supervise kitchen operations effectively. As a Sous Chef, you will play a vital role in maintaining high standards of food production and safety while...

A family-owned pub and inn chain in Bangor seeks an experienced Sous Chef to join their talented kitchen team. You will lead the team in the Head Chef's absence, assist with menu development while ensuring high standards and quality food presentation. The role provides great opportunities for personal growth and progression within the company. Benefits...

**Location**: Caernarfon Rd, Bangor, LL57 4SU **Salary**: £11.42 Per Hour **Employment type**: Part Time with potential for overtime Our Kiosk is located inside of the Tesco Store LL57 4SU. Team Leader - Yo! Kiosk Hourly Rate £11.42/hr Become a YO! Pro and pioneer our new concept, bringing restaurant quality sushi and sensational street food to a...

**Location**: Caernarfon Rd, Bangor, LL57 4SU **Salary**: £10.92 Per Hour **Employment type**: Part Time with potential for overtime Our Kiosk is located inside of the Tesco Store LL57 4SU. Team Member YO! Kiosk **Hourly Rate**: £10.92 p/h Become a YO! pro and pioneer our new concept, bringing restaurant quality sushi and sensational street food to a...

OverviewWe are seeking a passionate and skilled Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and culinary arts, with the ability to supervise kitchen operations effectively. You will play a vital role in maintaining high standards of food production and safety while assisting the Head Chef in...

Job NumberBU03891School/DepartmentVenues, Hospitality and CateringGrade3Salary InformationGrade 3: £23,815 - £23,881 plus £3500 p.a. market supplementContract DurationPermanentResponsible toHead ChefClosing Date We are recruiting an experienced and enthusiastic, permanent, full-time Chef to join our team within the Catering department of Bangor...

We are recruiting an experienced and enthusiastic, permanent, full-time Chef to join our team within the Catering department of Bangor University.Duties include the preparation and cooking of food as directed by the Chef Supervisor, in line with agreed menus and recipes while maintaining a high standard of food quality and presentation in line with the...

Unwrap your perfect job for Christmas!As a chef at the Antelope Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll thrive in a fast-paced service, pulling together as a team, because it’s the peoplethat make it all worthwhile. Join us at Sizzling Pub & Grill the UK’s most loved value pub brand....

Come and join us in Bangor for a fabulous six or twelve months’ Emergency Medicine experience in a rural ED, with a fantastic reputation for junior doctor training. Please note that these posts are not the same as the Middle Grade Clinical Fellow Posts with PHEM, Global EM and Mountain Medicine options. We are happy to welcome doctors who wish to just...