Head Chef – Lead Real-Food Kitchen

At the Antelope Inn we recognise that a good Head Chef is a key ingredient to our success. You’ll build a kitchen to be proud of, leading your team to thrive whatever the shift throws at them (not literally!). The Antelope Inn is situated on the edge ofthe Menai straits in Bangor, meaning it boasts gorgeous views from it's beer garden and conservatory...

Position: Head ChefLocation: Bloomfield Shopping Centre BangorSalary: £42k to £46k(depending on experience)We are looking for motivated Head Chef for our new restaurant opening October 2023.Who can develop our food offering, Working closely with the Executive Chef this role will involve heading up the day to day operations of the kitchen and helping to...

A family-owned pub and inn chain in Bangor seeks an experienced Sous Chef to join their talented kitchen team. You will lead the team in the Head Chef's absence, assist with menu development while ensuring high standards and quality food presentation. The role provides great opportunities for personal growth and progression within the company. Benefits...

We're currently recruiting in our XXXLOCATIONXXXX. Working XX hours per week, paying up to £XX.XX per hour.  Kitchen Team Leader – Bangor (Northern Ireland) Premier Inn  Join our team at Premier Inn Bangor (Northern Ireland) as a Kitchen Team Leader and move your Chef career forward. You'll run the kitchen day to day – managing rotas, placing food...

**Location**: Nomi Restaurants (Bangor, Pwllheli, Porthmadog) **Reports to**: Head Chef We are looking for an **experienced Kitchen Assistant** to join our team at Nomi Restaurants. **Key Responsibilities**: - Support chefs with food preparation and service. - Maintain kitchen cleanliness, hygiene, and safety standards. - Assist with stock rotation,...

Job Number: BU03891 School/Department: Venues, Hospitality and Catering Grade: 3 Salary Information: Grade 3: £23,815 - £23,881 plus £3500 p.a. market supplement Contract Duration: Permanent Responsible to: Head Chef Closing Date: 09-11-2025 We are recruiting an experienced and enthusiastic, permanent, full-time Chef to join our team within the Catering...

OverviewWe are seeking a passionate and skilled Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and culinary arts, with the ability to supervise kitchen operations effectively. You will play a vital role in maintaining high standards of food production and safety while assisting the Head Chef in...

We’re looking for a Kitchen Porter to join our busy team in the acclaimed Coq & Bull brasserie at the Clandeboye Lodge. Reporting to the Head Chef, you will be required to maintain a high standard of kitchen hygiene at all times. Main duties will include washing dishes, cleaning a variety of kitchen equipment, utensils and appliances, general work...

OverviewWe are seeking a passionate and skilled Sous Chef to join our dynamic kitchen team. The ideal candidate will have a strong background in food preparation and culinary arts, with the ability to supervise kitchen operations effectively. As a Sous Chef, you will play a vital role in maintaining high standards of food production and safety while...

Kitchen Team Member Location - The Castle Kitchen Team Member Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career. As a Kitchen Team Member, do you have - A passion for Hospitality - A...