Commis Chef: Path to Sous Chef in Busy Pub Kitchen

Job DescriptionThe Wellington lies at the top of Bristol’s iconic Gloucester Road, a stretch that has long been seen as the epitome of the city’s independent spirit. We’re popular with locals and visitors alike throughout the year, thanks to a quality food offering, warm welcome, and comfy hotel-style accommodation.You’ll be working in a contemporary...

Salary: £32,000 per annum plus tips - no evening workBedrooms: 10Food Type: Modern BritishStart Date: April 2025We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food production and culinary arts, with a keen eye for detail and a commitment to food safety. As a Sous Chef, you...

Salary: £32,000 per annum plus tips - no evening workBedrooms: 10Food Type: Modern BritishStart Date: April 2025We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food production and culinary arts, with a keen eye for detail and a commitment to food safety. As a Sous Chef, you...

Salary: £32,000 per annum plus tips - no evening workBedrooms: 10Food Type: Modern BritishStart Date: April 2025We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food production and culinary arts, with a keen eye for detail and a commitment to food safety. As a Sous Chef, you...

Salary: £32,000 per annum plus tips - no evening workBedrooms: 10Food Type: Modern BritishStart Date: April 2025We are seeking a talented and passionate Sous Chef to join our culinary team. The ideal candidate will have a strong background in food production and culinary arts, with a keen eye for detail and a commitment to food safety. As a Sous Chef, you...

Join to apply for the Sous Chef role at Six by Nico Sous Chef – Six by Nico, Bristol Quakers Friars, Cabot Circus, Bristol, BS1 3BU JOIN THE NEW ERA OF SIX We’re evolving the entire Six by Nico experience. With the launch of our boldest menu yet, SPACE, we’re raising the bar in storytelling, creativity, and kitchen culture. Now we’re looking for...

The Wellington lies at the top of Bristol’s iconic Gloucester Road, a stretch that has long been seen as the epitome of the city’s independent spirit. We’re popular with locals and visitors alike throughout the year, thanks to a quality food offering, warm welcome, and comfy hotel-style accommodation. Are you a versatile Sous Chef with experience of...

SousChef About us:The Lock Keeper is a traditional pub, located on the banks of River Avon in Keynsham, between Bristol and Bath. It is a grade 2 listed building with a beautiful large garden overlooking the river, a large decking area and a glass conservatory.What we offer ourSous Chefs:Access to our Sous Chef - Head Chef development Programme: the majority...

The Wellington lies at the top of Bristol's iconic Gloucester Road, a stretch that has long been seen as the epitome of the city's independent spirit. We're popular with locals and visitors alike throughout the year, thanks to a quality food offering, warm welcome, and comfy hotel-style accommodation.Are you a versatile Sous Chef with experience of working...

The Wellington lies at the top of Bristol’s iconic Gloucester Road, a stretch that has long been seen as the epitome of the city’s independent spirit. We’re popular with locals and visitors alike throughout the year, thanks to a quality food offering, warm welcome, and comfy hotel-style accommodation.Are you a versatile Sous Chef with experience of...