Seasoned Seafood Sous Chef | Lead Prep

7 days ago


Greater London, United Kingdom Firebird Restaurant and Wine Bar Full time

A seafood-focused restaurant in Greater London is seeking a dedicated and experienced Sous Chef to join their vibrant kitchen team. The ideal candidate will have strong experience working with fish and seafood, supervisory skills, and the ability to maintain high standards. This full-time position involves supporting the Head Chef, managing daily operations, and leading the kitchen team. A positive attitude and dedication to quality are essential in this mid-senior level role.
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