Sous Chef
1 week ago
We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you In return we offer support and development to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. Working with us has its perks People are at the heart of everything we do, so we've developed a range of benefits and development opportunities: Great operational training and developmentLife assurance schemePersonal Development and Training opportunities - We are passionate about our growing teamA great wellbeing strategy - including access to our Employee Assistance ProgrammeRegular social events and communication with our leadersA holiday purchase schemeAccess to some great high street discount vouchers Here’s an idea of what your shift pattern will be: Mon: Full-time (Days)Tues: Full-time (Days)Weds: Full-time (Days)Thurs: Full-time (Days)Fri: Full-time (Days)Sat:Sun: Full-time (Days) Could you bring your spark to CH&CO? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customersIdentifying opportunities to improve our food serviceCreating a positive kitchen environment where your team feel welcomed and supportedSupporting the team in delivering our tasty food concepts to our customersRepresenting Compass Group UK&I and maintaining a positive brand imageSupporting the team with ordering food, stock control and controlling food wasteOverseeing kitchen cleaning responsibilities to maintain hygiene standardsSupporting the team to manage budgets and successfully meet financial targetsComplying with Food Handling and Hygiene standardsComplying with Health and Safety regulations Our ideal Sous Chef will: Create a positive work environment where the whole team can thriveBe a brilliant communicator and easily build relationshipsStrive for excellence in an eager and motivated mannerTake initiative and make decisions that are right for our customersHave a desire to succeed in your rolePossess the ability to work under pressureDemonstrate exceptional timekeeping and reliabilityPassionate about great-tasting food Job Reference: com/0112/43086001/52778490/BU #Gather and Gather CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength #J-18808-Ljbffr
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Sous Chef
1 week ago
Hatfield, United Kingdom Gather & Gather UK Careers Full timeWe have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate about using...
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Sous Chef
1 week ago
Hatfield, United Kingdom Gather & Gather UK Full timeOverview We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full‑time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionate...
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Innovative Sous Chef: Creative Menus
1 week ago
Hatfield, United Kingdom Compass Group Full timeA leading food service company in Hatfield is looking for an ambitious Sous Chef to create exceptional culinary experiences. The role offers full-time hours and the opportunity for career development. You will work with a passionate team to prepare high-quality food while ensuring a positive kitchen environment. Ideal candidates should excel under pressure,...
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Innovative Sous Chef: Creative Menus
1 week ago
Hatfield, United Kingdom Chartwells Independent Full timeA leading catering service in Hatfield seeks an ambitious Sous Chef to create exceptional food experiences. This full-time role (40 hours/week) requires innovation and passion for fresh ingredients. Responsibilities include food preparation, improving service, maintaining hygiene standards, and supporting team management. The ideal candidate will thrive...
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Creative Sous Chef | Growth, Balance
1 week ago
Hatfield, United Kingdom Gather & Gather UK Full timeA leading food service provider in Hatfield is looking for an ambitious Sous Chef to create exceptional food experiences. In this full-time role, you will work alongside a passionate team, preparing high-quality dishes and enhancing the kitchen environment. Ideal candidates are innovative, enthusiastic about fresh ingredients, and eager to develop their...
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Chef de Partie
4 days ago
Hatfield, United Kingdom Peach Pubs Full timeChef de Partie - Peach PubsLocation: Brookmans - Brookmans Park, HertfordshireSalary: £12.95 - £12.95 A Peachy Place to Work, Learn and GrowIf you are looking to join an award-winning Gastro Pub Company, then look no further.We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team.Working in a fresh food kitchen, cooking awesome...
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Chef de Partie
2 weeks ago
Hatfield, United Kingdom Smart10Ltd Full timeJob Title: Chef de Partie Location: Hatfield Salary: £30,000 – £31,000 per annum (depending on experience) Hours: Winter: Generally, 8:00am – 4:00pm (unless functions) Summer: Hours may extend up to 10:30pm (depending on business needs) Rota Basis: 7-day operation – 40 hours per week (any hours over 40 paid as additional holiday during winter. About...
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Chef de Partie
2 weeks ago
Hatfield, United Kingdom Peach Pubs Full timeChef de Partie - Peach PubsLocation: Brookmans - Brookmans Park, HertfordshireSalary: £12.95 - £13.50 per hour plus excellent tips Team accomodation available if required A Peachy Place to Work, Learn and GrowIf you are looking to join an award-winning Gastro Pub Company, then look no further.We are on the hunt for a talented and enthusiastic Chef De...
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Head Chef
7 days ago
Hatfield, United Kingdom Atalian Servest Full time**Job Reference: CAT/CV/06-10/635/2** **Job Title: Head Chef** **Location: Hatfield** -**_Applicants must have the right to work in the UK_** **Pay Rate: £17.78** **Contract**:Permanent** **Hours per week: Monday,Tuesday,Wednesday,Thursday,Friday - 7:00 - 15:30 - 40 hours per week** **Business Overview** The Atalian Servest workforce is made up of...
