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Junior Sous Chef

2 weeks ago


Worcester, United Kingdom Jark PLC Full time

Job Summary My Client, a small Boutique Hotel on the outskirts of Evesham is looking to recruit a Junior Sous Chef on a Permanent basis. Key Responsibilities There is an established team in place but they would like to expand with a suitably experienced Sous looking for a fresh challenge in a highly regarded venue. You will have the opportunity to create daily specials using fresh local ingredients where possible as well as working from a seasonal A La Carte menu. Additional Information Because of it's location, your own transport is essential or they can offer live-in if required. Requirements You must have experience in a 2 Rosette kitchen. Salary The basic salary on offer is up to £37,000. Keywords Sous Chef Chef De Partie Chef Gastro Hotel 2 Rosette #J-18808-Ljbffr