Sous Chef, Malmaison

Sous Chef, Malmaison Glasgow£14.50 per Hour plus TRONC, 40 HoursFull TimeGlasgowGet paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison At Malmaison forty percent of all revenue comes from catering sales. In many of our hotels we can be busier in our Brasseries than most local...

Company OverviewMalmaison Glasgow is part of the Frasers Hospitality group, which operates a range of boutique hotels, restaurants, and bars across the UK. Our team is passionate about providing exceptional customer experiences and creating lasting memories for our guests.Job DescriptionWe are currently recruiting for a Sous Chef to join our team at...

About UsMalmaison is a leading hospitality company known for its exceptional food, drink, and service. We create unforgettable experiences for our guests and offer a dynamic work environment that encourages growth and development.Role OverviewWe are currently seeking an experienced Sous Chef to join our team at Malmaison Glasgow. This is a fantastic...

About the RoleWe are looking for an experienced Sous Chef to join our team at Malmaison Glasgow. As a key member of our kitchen brigade, you will be responsible for supporting the Head Chef in maintaining high standards of food quality, presentation, and consistency.ResponsibilitiesAssist the Head Chef in managing kitchen staff, including training,...

Your Career Development As a Senior Chef Manager at Malmaison, you will have opportunities to develop your skills and advance your career. We offer on-the-job training, nationally recognized apprenticeships, and a supportive team environment that encourages growth and progression. With over 50% of our Head Chefs promoted from within, you could be the next...

About the Role As a Senior Chef Manager at Malmaison, you will play a key part in delivering exceptional culinary experiences to our guests. You will lead a team of skilled chefs to maintain high standards of food quality, presentation, and service. Salary Information The salary for this role is £14.50 per hour, plus TRONC. With 40 hours worked per week,...

Job Description What You'll Do The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities.It requires two important skill sets - culinary management and great leadership.The Executive Sous Chef, under the direction of the...

Louie London is looking for a talented and experienced Sous Chef to join its dynamic brigade.As a Sous Chef,you will be a key leader, responsible for supporting the Executive Chef and Head Chef in all aspects of kitchen management and operations, ensuring consistency and excellence.Your role will include overseeing food preparation, managing kitchen staff,...

HRC Hospitality are seeking Sous Chefs within Glasgow, this would be a permanent position based within a hotel, Ideal candidate would be: - Chefs who are confident at assisting the Head Chef oversee the kitchen operations, including food production, inventory management & management of other kitchen members, - Chefs who have worked to a branded menu...

HRC Hospitality are seeking Sous Chefs within Glasgow, this would be a permanent position based within a hotel, Qualifications, skills, and all relevant experience needed for this role can be found in the full description below.Ideal candidate would be: - Chefs who are confident at assisting the Head Chef oversee the kitchen operations, including food...

HRC Hospitality are seeking Sous Chefs within Glasgow, this would be a permanent position based within a hotel, Ideal candidate would be: - Chefs who are confident at assisting the Head Chef oversee the kitchen operations, including food production, inventory management & management of other kitchen members, - Chefs who have worked to a branded menu...

HRC Hospitality are seeking Sous Chefs within Glasgow, this would be a permanent position based within a hotel, Please ensure you read the below overview and requirements for this employment opportunity completely.Ideal candidate would be: - Chefs who are confident at assisting the Head Chef oversee the kitchen operations, including food production,...

**Head of Kitchen Operations - Airport Sous Chef**We are seeking an experienced and ambitious individual to join our team at JTR Agency as a Head of Kitchen Operations (Airport Sous Chef). In this key role, you will support the Head Chef in delivering high-quality meals to guests and take charge of the kitchen when the Head Chef is off.About the Job:Support...

HRC Hospitality are seeking Sous Chefs within Glasgow, this would be a permanent position based within a hotel,Please ensure you read the below overview and requirements for this employment opportunity completely.Ideal candidate would be: - Chefs who are confident at assisting the Head Chef oversee the kitchen operations, including food production, inventory...

As a Sous Chef for Village Hotels we are looking for hands on passionate individuals to assist the Head Chef in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to manage food and payroll cost.Our ideal candidate should also have a friendly, positive...

Senior Sous Chef - Popular 4-star hotel Situated in Glasgow Starting Salary 35k a year You will be contracted to a 40-hour working week Working Straight Shifts With the Head chef you will be Leading a team of 12 chefs Heading up the whole kitchen operation from paperwork to training the existing kitchen team for future career growth Modern and Trendy...

Senior Sous Chef - Popular 4-star hotel Situated in Glasgow Starting Salary 35k a year You will be contracted to a 40-hour working week Working Straight Shifts With the Head chef you will be Leading a team of 12 chefs Heading up the whole kitchen operation from paperwork to training the existing kitchen team for future career growth Modern and Trendy...

About This RoleAs a Sous Chef at Dish Hospitality's Loch Side Resort, you will have the opportunity to work in a dynamic kitchen environment and contribute to the success of our culinary team.This is a hands-on management structure role that requires a passionate and experienced individual who can lead by example and inspire their team to deliver exceptional...

Senior Sous Chef - Popular 4-star hotel Situated in GlasgowStarting Salary 35k a yearYou will be contracted to a 40-hour working weekWorking Straight ShiftsWith the Head chef you will be Leading a team of 12 chefsHeading up the whole kitchen operation from paperwork to training the existing kitchen team for future career growthModern and Trendy restaurant...

HRC Hospitality are seeking Sous Chefs within Glasgow, this would be a permanent position based within a hotel, Ideal candidate would be: - Chefs who are confident at assisting the Head Chef oversee the kitchen operations, including food production, inventory management & management of other kitchen members, - Chefs who have worked to a branded menu...