Chef

2 weeks ago

Wakefield, United Kingdom Mid Yorkshire Teaching Nhs Trust Full time

Job summary ** Please note that this role is not on the Home Office list of occupations eligible for sponsorship under the Skilled Worker route.
**TheCatering Department at Mid Yorkshire Teaching NHS Trust are looking to recruit 2 experienced and confident Chefs with a passion for delivering high qualityfood.
You will be based at our restaurant at Pinderfields Hospital, wherewe serve around 2100 visitors per day.AsChef you will play an integral role within the team in ensuring that the foodprepared and delivered is of the highest quality and that the departmentcontinues to operate to the highest of standards.Youshould have excellent culinary skills and experience of large scale catering,with an eye for detail.
You will be motivated and thrive when working as partof a team.Wesupport our people to grow their careers, gain new skills and enjoy excellentcareer prospects while reaping the rewards of making a difference to othersevery day.Withus, you'll have the chance to progress your career in a vibrant, supportiveculture tailored to help you thrive.Applynow to enjoy excellent career prospects while being part of an award winningteam.
This is a full timeposition working hours per week over 7 days.
A typical shift pattern willbe 5 shifts over 7 days ( to and to on arotating basis).
Main duties of the job Youwill provide a safe, hygienic, nutritious and timely breakfast/lunch servicefor both staff and visitors.
You will comply with the preparation of foods aslaid down in the operational procedure manual and the cooking of foods will becarried out to the highest of standards.
You will also work to strict hygienerequirements as laid down or required and ensure that your personal and workinghygiene practices are impeccable.
In addition to this you will also ensure thatthe correct and economical use of materials and equipment are met.
About us We provide care and support to over half a millionpeople in Wakefield and Kirklees in their homes, in community settings andacross our three hospital sites at Pontefract, Dewsbury and Pinderfields (inWakefield).
Always striving for excellence, we are at theforefront of innovation and research and we invest in teaching and thedevelopment of our workforce.
We live by our values of caring, improving, beingrespectful and maintaining high standards.
We listen and learn because we aimto make Mid Yorkshire the best place to work and the best place to receive care.We have a clear vision, and you could be part ofthis
If you share our values and you want to make a difference to the lives ofour patients and their families and carers, we would love to hear from you.
Job description Job responsibilities Key ResponsibilitiesPreparation and cooking of all meals and menu items including special diets in accordance with the standard recipes and agreed menus.Ensure that all dishes are properly cooked and attractively presented, advise and assist with service as required.Undertake food preparation and service in the restaurant areas to include order service, special dishes on theme days and for any other special event as required.Practice good levels of stock rotation and correct storage of all the perishable items ensuring that all refrigerated and frozen items are stored at the correct temperatures and are dated.Handling of food products in accordance with food hygiene legislation and the Trust Food Safety Policy (HACCP).Complete quality assurance and departmental food safety/HACCP monitoring or recording as required.Work at all times in a clean and tidy manner ensuring strict adherence to food hygiene and safety regulations.Cooking of foods to the highest standards.
Working to the strict hygiene requirements as laid down or required.Ensuring the highest standards of personal and working hygiene practices.Ensure the correct and economical use of materials and equipment is carried out.
Report to the manager any item of foodstuff considered by the post holder to be unsuitable for use.Deliver and receive routine information informing colleagues and service users of dietary information, informing catering staff of allergens relevant to the daily menu during daily staff briefings.Observe statutory and the Trusts food hygiene regulations.Take and record food temperatures and seeking further instruction where these are outside appropriate temperature limits.To be involved in the cleaning of all kitchen areas following the appropriate cleaning schedules and signing of said documentation and the washing of cooking utensils.Appropriate disposal of waste in accordance with instruction.Check stock deliveries to the kitchen and put the deliveries away in the correct fridges, freezers and storerooms.
Complete the appropriate documentation.Ensure stock is dated and stock rotation procedures are observed ensuring that all refrigerated and frozen items are stored at the correct temperatures and are date stamped and that they are within their use by date.To provide technical advice, guidance and training to other catering colleagues.To assist in patient services and the restaurant as and when required.Comply with health and safety regulations and allergy awareness.Observe the quality control procedure within the catering department.Ensure that personal appearance, conduct and customer care are of the highest standard.
Person Specification Experience Essential Strong Leadership skills with a proven track record and experience in similar role.
The hygienic handling of food products in accordance with food hygiene legislation.
Taking and recording of temperatures.
Supervising other team members.
Stock Control.
Stock Rotation.
Stock Taking.
Food Safety.
Menu planning.
Desirable Production of food to the highest standards.
Following standard recipes to ensure standardization of final dishes also to ensure the correct and economical use of resources.
Inspire, motivate & train the team to achieve food to specification and therefore achieve sales and profit.
Personal Attributes Essential Able to follow written instructions.
Professional qualification.
Experience in a busy catering environment.
Desirable Able to work with no supervision.
Skills and Abilities Essential Awareness of the standards required.
Good food preparation skills.
Good communication skills.
Time management skills.
Able to work under pressure.
The ability to support others.
Other Essential Health to be fit to perform the duties of the post.
Qualifications Essential Level two food Hygiene certificate ( IEHO) Catering 706 1&2 or equivalent Desirable Intermediate Food Hygiene.
COSHH Fire Safety Lifting & Handling Allergen regulations Knowledge and Awareness Essential An awareness of hygiene including personal hygiene.
Awareness of health and safety.

  • Chef

    2 weeks ago

    Wakefield, United Kingdom B&I Full time

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 21 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.You'll get...

  • Chef

    2 weeks ago

    Wakefield, United Kingdom Compass Uk & Ireland Full time

    We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 21 hours per week.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.You'll get...

  • Chefs

    2 months ago

    Wakefield, United Kingdom CV-Library Full time

    Chefs are required for resdiential homes and hostels on behalf of Langley Trust within a number of locations across the UK including: Yorkshire; Humberside; Lancashire; Rochdale The successful candidate will have experience of working within the hositality as a Chef These roles are working within residential homes / hostels supporting vulnerable adults...

  • DBS Chefs

    1 month ago

    Wakefield, United Kingdom Enhance Full time

    WE ARE RECRUITING FOR CHEFSIN YOUR AREAAre you a Chef looking for more Flexible, sociable hours?We are looking forexperienced chefs, who are looking for a great work-life balance working within the Healthcare, Education andMoD sectors in and around Wakefield and all surrounding areas.Please note all applicants must already hold the legal right to work in the...

  • Breakfast Chef

    2 weeks ago

    Wakefield, United Kingdom Bill'S Restaurants Full time

    If you have the skills and confidence to deliver exceptional dishes throughout the day, then you have what it takes to be a Breakfast Chef at Bills.Well give you an industry-leading pay package, flexible hours to suit your lifestyle, and in-role support from our Area Chefs to ensure your wellbeing.Youll also get incredible opportunity for career progression...

  • Executive Chef

    2 months ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    BeBee Professionals: Seeking a Talented ChefWe are a dynamic restaurant group, beBee Professionals, looking for a skilled and creative Chef to join our team in Wakefield, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen...

  • Deputy Head Chef

    2 months ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    We are seeking a highly skilled and experienced Sous Chef to join our kitchen team in Wakefield, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen...

  • Executive Chef Assistant

    2 months ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    We are seeking a highly skilled and experienced Sous Chef to lead our kitchen team in Wakefield, United Kingdom. As the second-in-command, you will assist the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise the kitchen...

  • Senior Chef Manager

    2 weeks ago

    Wakefield, Wakefield, United Kingdom Mid Yorkshire Teaching NHS Trust Full time

    Career Opportunity for a Senior Chef at Mid Yorkshire Teaching NHS TrustWe are seeking an experienced and skilled Senior Chef to join our catering team at Mid Yorkshire Teaching NHS Trust. The successful candidate will have a proven track record in leadership, food safety, and menu planning.This is a full-time position working 37.5 hours per week over 7...

  • Head Chef Deputee

    1 month ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    We are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Wakefield, UK. As a key member of our team, you will be responsible for assisting the Head Chef in managing the kitchen and ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food...

  • Executive Chef Assistant

    1 month ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    We are seeking a highly skilled and experienced Sous Chef to assist our Head Chef in managing the kitchen at beBee Professionals in Wakefield, UK. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality and hygiene.Key Responsibilities:Assist the Head Chef in menu planning and food preparation.Supervise...

  • Executive Chef

    2 months ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    BeBee Professionals: Seeking a Talented ChefWe are a dynamic restaurant group, and we're looking for a skilled and creative Chef to join our team in Wakefield, United Kingdom. As a key member of our kitchen, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.Key...

  • Deputy Head Chef

    2 months ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Wakefield, United Kingdom.Key ResponsibilitiesAssist the Head Chef in menu planning, food preparation, and inventory management.Supervise the kitchen team, ensuring smooth operation during service and maintaining high standards of food...

  • Executive Chef Assistant

    2 months ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our kitchen team at beBee Professionals in Wakefield, United Kingdom.Key ResponsibilitiesCollaborate with the Head Chef to develop and implement menu plans and food preparation strategies.Lead and motivate the kitchen team to ensure seamless service delivery and maintain high...

  • Apprentice Chef

    5 months ago

    Wakefield, United Kingdom Greene King Full time

    As a Chef apprentice, your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast past service, you’ll soon become an invaluable member of the kitchen team. Join us at Farmhouse Inns, where we’re big on quality as we are with...

  • Executive Chef

    2 months ago

    Wakefield, Wakefield, United Kingdom beBee Professionals Full time £25,000 - £35,000

    Job DescriptionWe are seeking a highly skilled and experienced Chef to join our team at beBee Professionals in Wakefield, United Kingdom.Key Responsibilities:Prepare and cook a variety of dishes to the highest standards.Ensure presentation, taste, and portioning meet our restaurant's standards.Monitor food inventory and assist with stock control.Maintain...

  • Sous Chef

    2 weeks ago

    Wakefield, United Kingdom Ess Full time

    Sous Chef-Hamworthy Barracks, Poole £16.72 per hour 37.5 hours per week 5 days per week Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Identifying opportunities to improve our food service Creating a positive kitchen environment where your team feel welcomed and supported Supporting the...

  • Executive Chef

    2 weeks ago

    Wakefield, Wakefield, United Kingdom Dish Hospitality Full time

    Our clients, a prestigious Yorkshire-based independent contract caterer, are seeking an experienced Sous Chef to oversee the team of talented chefs in their well-maintained kitchen, serving breakfast and lunch to 1500 staff daily. The ideal candidate will possess a minimum of 3 years' experience, drive, and creative flair, with a proven track record of...

  • Chef De Partie Position

    3 days ago

    Wakefield, Wakefield, United Kingdom Dish Hospitality Full time

    Dish Hospitality is seeking an experienced Chef de Partie to join our team at our Wakefield-based bistro. As a key member of our kitchen team, you'll play a vital role in delivering exceptional dining experiences for our customers.About the Role:This is a fantastic opportunity for a talented chef to take their career to the next level. You'll work alongside...

  • Chef Manager

    2 weeks ago

    Wakefield, United Kingdom Holroyd Howe Full time

    Company Description Holroyd Howe is one of the UK's leading contract caterers, providing fresh innovative food services solely to independent schools and colleges.We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school.Can you...