Sous Chef

Sous Chef - Michelin Star restaurant We are currently looking to recruit an experienced Michelin starred Sous chef to work as an integral part of the kitchen team within the hotels Michelin starred restaurant.The Sous chef will report to the kitchens Head Chef and make sure the standard of food and service are executed to the highest levels at all times.The...

Sous Chef - Michelin Star restaurant We are currently looking to recruit an experienced Michelin starred Sous chef to work as an integral part of the kitchen team within the hotels Michelin starred restaurant.The Sous chef will report to the kitchens Head Chef and make sure the standard of food and service are executed to the highest levels at all times.

Pastry Chef - Michelin Star restaurant We are currently looking to recruit an experienced pastry chef to work as an integral part of the pastry team within the hotels Michelin starred restaurant.The Pastry chef will sit at Junior Sous level with the pastry team and will assist the Pastry Sous Chef and Pastry Head Chef in the preparation and service of food,...

In a Nutshell We are actively seeking a Sous Chef at The Latymer Restaurant.Latymer - Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner.Head Chef Steve Smith is widely...

Pastry Chef - Michelin Star restaurant We are currently looking to recruit an experienced pastry chef to work as an integral part of the pastry team within the hotels Michelin starred restaurant.The Pastry chef will sit at Junior Sous level with the pastry team and will assist the Pastry Sous Chef and Pastry Head Chef in the preparation and service of food,...

In a Nutshell We are actively seeking a Sous Chef at The Latymer Restaurant.Latymer - Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner.Head Chef Steve Smith is widely...

In a Nutshell We are actively seeking a Sous Chef at The Latymer Restaurant.Latymer - Pennyhill Parks fine dining restaurant offering bold flavours in dishes using locally sourced ingredients inspired by the seasons.Awarded a Michelin star for 2021 and 4 AA Rosettes, you can experience exquisite tasting menus for dinner.Head Chef Steve Smith is widely...

Job summary As one of the largest providers of luxury elderly care homes in the UK, Avery Healthcare believes that the later years of our residents' lives should be as enriching as any other.Their vision of 'creating meaningful lives together' is reached by the exceptional care and experience they proudly offer throughout their growing portfolio of over 100...

In a Nutshell We are actively seeing a Chef de Partie to work as part of our kitchen brigade for our Hillfield restaurant here at Pennyhill Park .Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times.Hillfield offershyper-local casual dining with...

We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Banqueting kitchen here at Pennyhill Park.Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that the highest standards...

Sous Chef  Required for a gorgeous and exclusive elite venue on the outskirts of Haywards Heath, West Sussex. If you are looking for a role that offers set hours, no regular late nights and encourages input and ideas then look no further!    Hours: Wednesday to Sunday 8.30am till 5pm  Evenings may be occasionally required when the...

Senior Sous Chef - England Company Description Title: Senior Sous Chef Location: Wycombe Abbey, High Wycombe, HP11 1PE Salary: 41,920 per annum + amazing holidays!Benefits: 20 days holiday + bank holidays Bespoke training and development opportunities Pension and life insurance Discounts available on our HAPI app; high street shops, holidays & cinema...

Company Description Senior Sous Chef Minimal Evenings!Location: Stowe School, Buckingham, MK18 Salary: £40,000 + exceptional benefits!Are you a dynamic culinary leader ready to take the next step in your career?Join us as a Senior Sous Chef at the prestigious Stowe School , where you'll work in a stunning setting, delivering outstanding meals to our vibrant...

Job Description Job Role - Sous Chef Rate of pay - £30,000- £35,500 Hours - 44.4 Hours a week (Mon-Friday - No Evening or Weekends - Term Time Only) Location - Dulwich Village Role Responsibilities - As a Sous Chef you will Collaborate with our culinary team to craft flavourful dishes that nourish both body and mind As well as having an...

Company Description Title: Junior Sous Chef - Minimal evenings required Location: Stowe School, Stowe, Buckingham, MK18 Salary: £34-37,500 per annum + amazing benefits!Are you a Junior Sous Chef ready for a bigger, better, and bolder role?Join the prestigious Stowe School and help lead our culinary team in one of the UKs most stunning locations .Work in...

Sous Chefs at Care UK are great at working with others.They enjoy sharing information and raising standards through culinary development, innovation and new ideas.They have access to a large supply chain for all catering requirements and the autonomy to create nutritious well balanced menus for everyone.They’re  self-motivated, flexible, enthusiastic and...

We are actively seeing a Chef de Partie to work as part of our kitchen brigade in our Banqueting kitchen here at Pennyhill Park.Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food for our large conference & banqueting operation (we have over 20 meeting & function spaces), ensuring that the highest standards...

Junior Sous Chef - Haywards HeathYou love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts,...

Junior Sous ChefAre you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the...

Pastry Chef - Michelin Star restaurant We are currently looking to recruit an experienced pastry chef to work as an integral part of the pastry team within the hotels Michelin starred restaurant.