Sous Chef

4 weeks ago


Horsham, United Kingdom Compass Group Full time

Sous Chef - RNAS Yeovilton £15.20 Per Hour 40 hours per week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen are at the Company Standard.
To ensure all kitchen staff follow correct food and hygiene standards.
To lead by example for staff ensuring that the kitchen is always presentable.
To provide a hands-on management approach and lead by example for all To participate in the recruitment process as required with interviews and trials for potential Second Chefs, Trainee Chefs, and Kitchen Porters To communicate with the Head Chef on a regular basis regarding all stock levels Candidate Requirements Previous experience in a similar position is preferred but not essential.
Excellent communication and interpersonal skills required.
Ability to carry out manual handling, including lifting and moving stock and equipment.
Confident in the use of Microsoft Office and Outlook.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families TPBN1_UKCT


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