Sous Chef

Sous ChefAbout us:Located in the heart of Exeter's city centre is one of the region's oldest pubs.Since re-opening in 2021, we have a reputation of always having an engaging and fun team to compliment the vibrant atmosphere.From our dedication to crafting the finest beer from our onsite microbrewery, 6 boutique bedrooms full of character, kitchen serving pub...

Sous Chef - ExeterYou love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to...

Sous Chef - ExeterYou love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to...

Our client is currently recruiting for an experienced Sous Chef based within Exeter Looking for a Sous Chef for our upcoming peak season. Shifts will differ and can be excepted depending on your own availability. Due to being peak season Romax will require an additional 100+ staff to cover within our hospitality sites within Exeter Week’s requiring...

Sous Chef The Ivy CollectionDo you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression??As an Ivy Sous Chef you will need:Passion and personal drive.A solid background from an established organisation.To be able to deliver dishes that hit The Ivys standards, dishes that you can be proud of.It is a wide-ranging...

About Cofton Country Holidays LtdWe are a family-owned business that specializes in creating lasting memories for our guests. Our team is passionate and enthusiastic, and we are looking for like-minded individuals to join us.The RoleWe are seeking a Sous Chef to play an integral role in making our Cofton venues a year-round tourist destination. As Sous Chef,...

About Cofton Country Holidays LtdWe are a family-owned business that specializes in creating lasting memories for our guests. Our team is passionate and enthusiastic, and we are looking for like-minded individuals to join us.The RoleWe are seeking a Sous Chef to play an integral role in making our Cofton venues a year-round tourist destination. As Sous Chef,...

Nestled on the quay, the Samuel Jones is a stylish place to eat and drink in Exeter where contemporary and imaginative dishes are served with award-winning beers and a welcoming atmosphere. You’ll be working at a popular bar and restaurant that’s found on one of the city’s most pleasing stretches, with a wealth of enviable sights and destinations on...

Junior Sous Chef The Ivy CollectionThe following information aims to provide potential candidates with a better understanding of the requirements for this role.Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression??As an Ivy Junior SousChefyou will need:Passion and...

Sous Chef - ExeterThe Mill on the Exe is a contemporary pub with comfy rooms that enjoys a tranquil riverside location on the outskirts of Exeter city centre. Nestled beside the gardens that run alongside Blackaller Weir and the Millstone footbridge, it's easy to feel completely transported from the hustle and bustle of urban life here. You'll be working in...

senior sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life  we’re looking for a senior sous chef to join us on our continuous...

Sous Chef - ExeterSous Chef 37,000 Per Annum plus Service Charge, 40 Hours a weekAre you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch local ingredients, crafting culinary delights, and being part of a company you can truly stand behind. voco Zeal Exeter Science Park, is...

Sous Chef - ExeterSous Chef 37,000 Per Annum plus Service Charge, 40 Hours a weekAre you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch local ingredients, crafting culinary delights, and being part of a company you can truly stand behind. voco Zeal Exeter Science Park, is...

Junior Sous Chef - ExeterYou love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the...

Junior Sous Chef - ExeterYou love real cooking. We love real cooking. Customers love real cooking. It's a no[1]brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the...

Sous Chef £37,000 Per Annum plus Service Charge, 40 Hours a weekAre you someone who sets the bar high without even thinking twice? Are you driven to make a real impact? Imagine working with top-notch localingredients, crafting culinary delights, and being part of a company you can truly stand behind. voco Zeal Exeter Science Park, is situated at the...

Junior Sous Chef The Ivy Collection The following information aims to provide potential candidates with a better understanding of the requirements for this role. Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression??As an Ivy Junior SousChefyou will need: ...

Our client is currently recruiting for an experienced Sous Chef based within Exeter Looking for a Sous Chef for our upcoming peak season. Shifts will differ and can be excepted depending on your own availability. Due to being peak season Romax will require an additional 100+ staff to cover within our hospitality sites within Exeter Week’s requiring...

Sous Chef Operations - Exeter Contract: Salary: £32,400 to £32,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic...

Sous Chef Operations - Exeter Contract: Salary: £32,400 to £32,400 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic...