Chef Specialising in Italian Cuisine, Fresh Pasta
1 month ago
Key Responsibilities:Prepare fresh pasta and handmade pizzas daily, maintaining the highest standards of quality.Develop and create unique weekly specials that showcase your creativity and passion for Italian cuisine.Work with locally sourced, seasonal ingredients to enhance our menu.Collaborate with the kitchen team to ensure smooth service and maintain high standards of cleanliness and food safety.Manage inventory and order ingredients as needed to ensure a well-stocked kitchen.Stay up-to-date with food trends, particularly within Italian cuisine, to inspire new dishes.Ensure consistency in taste, portion size, and presentation across all dishes.
Requirements:Proven experience as a chef specializing in pasta and pizza.Expertise in making fresh pasta and dough from scratch.Creative and passionate about experimenting with new recipes and ingredients.Ability to work in a fast-paced environment while maintaining attention to detail.Knowledge of food safety and hygiene standards.Strong communication and teamwork skills.
What We Offer:An opportunity to bring your own creativity to the kitchen and design your own specials.A supportive and collaborative team environment.Competitive salary based on experience.Opportunity to achieve an annual bonus
If you are a talented chef who loves Italian cuisine and is excited to create something special, we would love to hear from you
To Apply:Please send your CV and a brief cover letter outlining your experience and why youd be a great fit for this role
JBRP1_UKCT
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