Restaurant Kitchen Leader
3 weeks ago
We are seeking an experienced Chef to lead our kitchen team in Mansfield, United Kingdom. This permanent position offers an estimated salary of £24,400 per annum, plus overtime and benefits.
About the PositionThe successful applicant will have a proven track record of working in a commercial kitchen environment, ideally as a Commis Chef, Chef De Partie, or Demi Chef De Partie. Strong leadership skills, attention to detail, and excellent communication skills are essential.
A background in fast-paced kitchen environments or catering trucks is desirable, as is the ability to produce high-volume foods at speed. Understanding quality control and station management is also key, as is a passion for food and menu development.
This opportunity provides a great chance for career advancement to CDP or Sous Chef, with a strong emphasis on leading by example and promoting a positive work-life balance.
Perks and Benefits- Salary negotiable based on skills, qualifications, certification, and experience
- 28 days annual leave, birthday off, 3 volunteering days, 3 grandparent leave days, and 1 wedding day leave (up to 36 days per annum)
- Enhanced maternity benefits
- Company pension and life insurance
- Discounts with various high-street retailers
- Overtime available at flat rate or time in lieu
- Career development opportunities
- Free onsite parking
- Meal on duty
- Cycle to work scheme
- Wellbeing hub
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