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Executive Head Chef

2 months ago

Abingdon, Oxfordshire, United Kingdom Sodexo Group Full time
Executive Chef Opportunity at Abingdon School

We are seeking an exceptional Executive Chef to lead our culinary team at Abingdon School, a prestigious educational institution in the Oxfordshire countryside. As a key member of our Sodexo team, you will be responsible for overseeing all culinary operations and ensuring excellence in daily meals and special event catering.

Key Responsibilities:

  • Manage and control culinary services to agreed specifications and performance targets.
  • Lead a team of chefs and kitchen staff to increase revenue opportunities and improve labour efficiency.
  • Develop and implement effective supply chain management to achieve value for money.
  • Recruit, induct, and develop talented employees within the kitchens, and manage poor performance if necessary.

Requirements:

  • NVQ level 2 Food Production certificate or equivalent.
  • Flexible and able to work under pressure across a range of shifts and service times.
  • Direct management experience of chefs/kitchen brigade.
  • Strong leadership, motivation, communication, coaching, and training skills.
  • Excellent time management and organisational skills.
  • Advanced Food Safety or Health and Safety qualification.

What We Offer:

  • Competitive salary ranging from £48,000 to £55,000, depending on expertise and experience.
  • Flexible benefits, including tailored contract terms and additional holiday options.
  • Countless opportunities to grow within the Sodexo Group.

About Sodexo:

Sodexo is a world leader in quality of life services, with a commitment to safeguarding and promoting the welfare of children and adults within a regulated activity. We are dedicated to providing high-quality, fresh food prepared from scratch, and our values of quality, respect, and commitment to excellence drive everything we do.