Head Commis Chef Position
1 week ago
Job Description:
As a Commis Chef at our esteemed hotel, you will play a vital role in maintaining the high standards of food quality, presentation, and service that our guests expect.
Key Responsibilities:
- To assist the Head Chef in managing the kitchen team, including recruitment, training, and performance management.
- To develop and maintain relationships with suppliers to ensure the highest quality ingredients.
- To work closely with the kitchen team to create innovative menus and improve existing dishes.
Requirements:
- Previous experience as a Commis Chef or equivalent role.
- Strong knowledge of classical cooking techniques and modern culinary trends.
- Excellent communication and teamwork skills.
What We Offer:
- A competitive salary: up to £30,000 per annum plus tips and overtime.
- Live-in accommodation available for the right candidate.
- Ongoing training and development opportunities.
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