Food and Beverage Operations Manager

4 days ago


Nottingham, Nottingham, United Kingdom The Mercure Nottingham Sherwood Hotel Full time

Company Overview: At Mercure Nottingham Sherwood Hotel, our mission is to create unforgettable experiences for our guests. We believe that by connecting hearts from arrival to farewell, we can make a lasting impact on their lives.

Salary: The estimated salary for this role is between £22,000 - £28,000 per annum, depending on experience and qualifications.

Job Description: As a Commis Chef at Mercure Nottingham Sherwood Hotel, you will play a crucial role in the success of our culinary team. Your primary responsibilities will include assisting with food preparation, maintaining a clean and organized kitchen environment, and working closely with our chefs to deliver exceptional dishes to our guests.

Required Skills and Qualifications: To be successful in this role, you will need to possess excellent cooking skills, a strong attention to detail, and the ability to work well under pressure. You should also have a passion for delivering high-quality food and exceptional customer service.

Benefits: As a member of our team, you will enjoy a range of benefits including free night stays in our UK hotels, 50% discount in any Accor Restaurant, and access to our Accor Academy for continuous learning and development.

Others: If you are passionate about cooking and delivering exceptional customer service, we encourage you to apply for this exciting opportunity. Please note that all applications must be submitted through our website.



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