Culinary Operations Manager

3 days ago


Bristol, Bristol, United Kingdom Aspens Services Full time
About the Role

We are seeking an experienced Culinary Operations Manager to join our team at Aspens Services Ltd. As the Chef Manager, you will be responsible for the overall operation and management of our school catering facilities.

Key Responsibilities

• Leading and developing a team of chefs and kitchen staff
• Managing catering operations, including stock control, food costs, and labour management
• Ensuring high-quality food and service standards are met

About You

We are looking for someone with a passion for delivering exceptional food and service, as well as the following skills and experience:
• OND or HND qualified or equivalent
• Experience in a similar environment
• Knowledge of health and safety practices
• Financial understanding of gross profit management and achieving sales targets
• Line management experience

Why Work for Us?

Aspens Services Ltd is a market-leading contract catering company specialising in school food. We offer a fast-paced and dynamic work environment, with opportunities for career growth and development. You will have the opportunity to work with a dedicated team and contribute to the success of our company.

What We Offer

• Competitive salary of £15-£15.50 per hour
• 37.5 hours per week, working 39 weeks per year
• A range of benefits, including training and development opportunities

If you are a motivated and experienced professional looking for a new challenge, please apply for this exciting opportunity.

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