Restaurant Service Leader

6 days ago


Blackpool, Blackpool, United Kingdom Hosco Full time
Restaurant Service Leader

We are looking for an experienced Restaurant Service Leader to join our hotel management team. As a key member of our team, you will be responsible for managing daily restaurant operations, ensuring exceptional guest service and high-quality food presentation.

Main Objectives:

  1. Manage daily restaurant operations, ensuring exceptional guest service and high-quality food presentation.
  2. Lead a team of staff, providing training and development opportunities to enhance their skills and performance.
  3. Maintain adherence to health, safety, and fire regulations, as well as licensing and food safety standards.
  4. Foster a positive work environment, promoting teamwork, communication, and attention to detail among staff members.
  5. Collaborate with the hotel management team to support duty management shifts and contribute to the overall success of the hotel.

Key Requirements:

  • Strong leadership, management, and organizational skills.
  • Excellent communication and interpersonal abilities.
  • Ability to work effectively in a fast-paced environment and prioritize tasks efficiently.
  • Degree or equivalent experience in hospitality management or a related field.
  • Advanced English language proficiency.

Our Offer:

  • A competitive salary: £35,000 - £40,000 per annum (dependent on experience).
  • Access to a comprehensive benefits package, including discounted hotel room rates, extra holiday days, flexible working arrangements, pension, and free meals on duty.
  • Opportunities for career advancement and professional growth within a dynamic and supportive company culture.
  • The chance to work with a leading hotel management company, operating over 50 hotels across the UK.


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