Food Safety and Compliance Specialist
13 hours ago
Food Safety and Compliance Role
Job Summary:
We are seeking an experienced Compliance Manager to join our client's team in a food manufacturing environment. The successful candidate will be responsible for ensuring the food safety, legality, and quality of all products manufactured on site. This involves the production of a comprehensive Food Safety Quality Management System and regular auditing of such. As the site lead for food safety plans (HACCP, TACCP, Allergen & Listeria), you will also be responsible for managing the Process Compliance Officer, providing leadership and management to deliver their role effectively, and to provide succession planning for the future.
Main Responsibilities:
• Factory: Lead on customer COPs and 3rd Party Standards, conduct documented gap analysis between customer COPs and site procedures, manufacturing standards and practices, engage with stakeholders to draw plans on how compliance gaps can be closed and coordinate delivery of those plans, own the FSQMS stage of 3rd party and group audits. Prepare for known audits, raise and drive close out of NCRs, partner with department managers to embed relevant changes or CA's, support improvement to FSQMS in relevant Risk Assessments and Validations, manage site barrier risk assessment and associated validations, actively participate in HACCP team activities, update site policies, procedures and records as and when required in line with company Doc Control Procedures.
• People: Ensure effective management of team members with clear development to support the sites succession planning, guide and support team through the day-to-day challenges and support action plans for a 100-year fix, appraisals x 2 year, resource planning, managing all ER related issues for team, including disciplinaries, performance management, promoting and leading change management through driving good behaviours and leading by example, attending relevant cross functional site meetings and presenting technical data, collaborating, educating and training relevant factory staff to support the development of a stronger Food Safety & Quality Culture.
• Customer: Supporting customer visits, project work: lead implementation of technical strategy and food safety and quality culture plan, support Continuous improvement plans such as complaint reduction, quality improvement & non-conformance reduction, lead strategic projects as required, carry out other duties as reasonably expected by the business.
Salary and Benefits:
The salary for this role is £50,000 (negotiable depending on experience).
This is a full-time position working Monday to Friday, day shift, on site. We offer a competitive salary and benefits package, including a pension scheme, life assurance, and annual leave entitlement.
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