Head of Kitchen Operations
2 days ago
As the Senior Culinary Team Leader at Summerset, you will be responsible for ensuring that our cafe provides a high-quality service to our residents. This will involve preparing and cooking set meals to residents' satisfaction in a timely manner, ensuring full compliance to the approved Food Control Plan, and complying with all food safety requirements.
The cafe is open Monday to Friday 8am to 2:30pm, and every second Friday we offer residents a meal night. This means that you will need to work until approximately 6:30pm on these days.
About You: To be successful in this role, you will need to have a strong background in culinary management, excellent time management skills, and the ability to lead a team effectively.
The estimated salary for this role is between NZD $60,000 - $80,000 per annum, depending on your level of experience.
- Leading a team of chefs to prepare and cook meals for residents
- Maintaining high standards of hygiene and cleanliness in the kitchen
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