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Executive Food and Beverage Operations Manager

1 month ago


Oxford, Oxfordshire, United Kingdom AccorHotel Full time

AccorHotel is a leading hospitality company that prides itself on delivering exceptional customer experiences. Our Assistant Food and Beverage Manager plays a crucial role in ensuring our guests have an outstanding dining experience.

Salary: $30,000 per annum

The successful candidate will be responsible for the daily operation of the restaurant and bar direct F&B team, managing food and beverage costs, upholding menu standards, and controlling inventory.

Key Responsibilities:

  • Assist in managing day-to-day operations of the breakfast M&E restaurant, bar, and room service
  • Ensure smooth coordination between kitchen and service teams
  • Monitor inventory and order supplies to maintain adequate stock levels
  • Handle guest inquiries and complaints, resolving issues promptly
  • Uphold health, safety, and sanitation standards
  • Assist with budgeting, cost control, and achieving revenue targets

Requirements:

  • Previous experience as a Restaurant & Bar Manager or Assistant Food & Beverage Manager in a hotel
  • Strong interpersonal and problem-solving abilities and the ability to lead by example
  • Service-focused personality essential

Benefits:

  • Full-time employment with AccorHotel
  • No remote work available