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Hospitality Team Lead
2 months ago
Job Summary:
Harrison Catering Services is seeking a skilled Hospitality Supervisor to join our team. As a key member of our catering team, you will be responsible for ensuring the highest levels of customer satisfaction and overseeing hospitality functions to meet client requirements.
Key Responsibilities:
- Supervise the catering service to ensure full compliance with menus and achieve high levels of customer satisfaction.
- Oversee hospitality functions to meet client requirements, including managing events and functions.
- Work closely with the catering team to ensure seamless service delivery and maintain a high level of customer satisfaction.
- Develop and implement strategies to improve customer satisfaction and loyalty.
- Collaborate with the management team to achieve business objectives and improve operational efficiency.
Requirements:
- Previous experience working in a busy catering environment.
- Ability to work as part of a team and lead by example.
- Excellent communication and interpersonal skills.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Knowledge of food safety and hygiene practices.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career progression and professional development.
- A dynamic and supportive work environment.
- Access to training and development programs.
- A chance to work with a reputable and established company in the catering industry.