Kitchen Manager
3 weeks ago
Aramark UK is seeking an experienced Kitchen Manager to lead our team at RAF Lossiemouth. In this role, you will oversee food production, manage inventory, and maintain high standards of hygiene and presentation.
This part-time position (30 hours/week) includes working four days out of seven, including weekends, with shifts starting between 6 am and 6:30 pm. The hourly rate is £11, and you will enjoy benefits like free parking and access to MyStaffShop.
We offer comprehensive training and development opportunities, including apprenticeships, to support your career growth. You will work closely with other chefs to provide exceptional dining experiences for clients.
- Managing food preparation and presentation for breakfast, lunch, and dinner services.
- Servicing special events with attention to detail.
- Mentoring new colleagues in kitchen procedures and standards.
- Overseeing delivery and stock management, ensuring accuracy and efficiency.
Please note that a DBS check and security clearance are necessary for this position, making applicants at least 18 years old eligible.
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