Head of Culinary Services

4 hours ago


Bristol, Bristol, United Kingdom Eclipse Hotels Group Full time

Holiday Inn Bristol Airport, part of Eclipse Hotels Group, seeks a skilled Head of Culinary Services to oversee the culinary operations of their hotel restaurant. The estimated annual salary for this role is £42,500.

The ideal candidate will have extensive experience in kitchen management, staff supervision, and menu development. They will possess excellent communication and interpersonal skills, as well as the ability to lead by example and motivate the culinary team to deliver exceptional service.

  • Discounted Hotel Rooms at 5000+ IHG Hotels worldwide with 50% off Food and Beverage Services.
  • Employee Assistance and Welfare Program.
  • Health Plan.
  • Life Insurance.
  • Cashback and discounts on leading high street retailers.
  • Complimentary Meals on duty.

The Head of Culinary Services will be responsible for implementing efficient systems and procedures to ensure seamless kitchen operations, maintain high standards of food quality, and provide excellent customer service.



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