Culinary Operations Manager

2 days ago


Maidstone, Kent, United Kingdom undisclosed Full time

Culinary Operations Manager Job Summary


As a Culinary Operations Manager at an undisclosed company, you will oversee all aspects of the food and beverage operations in a school kitchen. You will be responsible for ensuring the highest quality food and service standards. Your duties will include managing the replenishment of food, supervising the kitchen team, and controlling catering expenses.


About the Role



  • Manage the food service operations, including labour, food, and stock expenses.
  • Develop, mentor, and inspire the kitchen team.
  • Ensure uniformity in food and service standards.
  • Have previous staff supervision experience or line management experience.
  • Hold basic food handling skills certification.

Benefits



  • Unlimited access to an online mental health and wellbeing platform.
  • Employee Assistance Programme for everyday issues or larger problems.
  • Free health and wellbeing app with rewards and 24hr virtual GP.
  • Sodexo Discounts Scheme for great deals 24/7.
  • Salary Finance Platform for financial benefits.
  • Sodexo Retirement Plan for saving for the future.
  • Opportunities for learning and development.
  • Cycle to Work Scheme for the environment and fitness.
  • Volunteering Opportunities for supporting worthwhile causes.


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