Head Chef and Culinary Director

1 day ago


Richmond, Greater London, United Kingdom RECRUIT123 LIMITED Full time
About the Role

This is an exciting opportunity to work as a Head Chef and Chef du Partie in a successful business with two traditional country inns. You will be responsible for managing kitchen operations, preparing and serving high-quality food, and working together as part of the kitchen team to achieve exceptional customer experiences.

Key Responsibilities
  • Oversee kitchen operations, including food production and inventory control
  • Manage staff, including training and development
  • Ensure adherence to Food Hygiene and Food Safety guidelines
  • Stock management and ordering of supplies


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