Culinary Specialist

3 weeks ago


Hereford, Herefordshire, United Kingdom Hoople Recruitment Ltd Full time

About The Role:

Title: Cook

Key Responsibilities:

  • Prepare and cook high-quality meals for residents in a healthcare setting.
  • Ensure a clean and safe kitchen environment at all times.
  • Work collaboratively with the kitchen team to provide excellent customer service.
  • Maintain accurate records of food preparation and inventory.

Requirements:

  • Experience in a similar role, preferably in a healthcare setting.
  • Excellent culinary skills and attention to detail.
  • Ability to work well under pressure and as part of a team.
  • Good communication skills and a positive attitude.

Working Hours:

37 hours per week, Monday to Friday, with alternate weekends.

Salary:

£25,826 per annum.


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