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Executive Chef

1 month ago

Egham, Surrey, United Kingdom Great Fosters Hotel Full time

The Opportunity

We are seeking a highly skilled and passionate Chef de Partie to join our team at Great Fosters Hotel, a renowned 1 Michelin Star/4 Rosettes establishment. As a key member of our kitchen brigade, you will be responsible for delivering exceptional culinary experiences to our guests.

About the Role

  • Collaborate with our team of 24 chefs and 5 Kitchen Porters to create innovative and delicious dishes
  • Work flexible shifts, including breakfast, lunch, dinner service, and weekend working
  • Contribute to the development of award-winning dishes using fresh local ingredients
  • Support junior team members to develop and achieve their full potential
  • Deliver consistent standards of quality and attention to detail

About Us

Great Fosters Hotel is a prestigious hotel with a rich history and a commitment to excellence. Our Tudor Room has been awarded 1 Michelin Star/4 Rosettes, and our Estate Grill has received 2 Rosettes. We offer a unique and challenging environment for culinary professionals to grow and develop their skills.

Requirements

  • Experience in a quality hotel kitchen environment
  • Ability to work flexible shifts and contribute to a dynamic team
  • Passion for food and creating rosette-standard dishes from fresh local ingredients
  • Excellent eye for detail and ability to deliver consistent standards

What We Offer

We offer a competitive salary, excellent benefits, and opportunities for career development in a dynamic and supportive environment.