Sous Chef and Menu Developer
3 weeks ago
B&I is seeking a highly skilled Part-Time Head of Kitchen Operations to join our team as a key member of our culinary staff. The ideal candidate will be a passionate and dedicated individual who can bring their expertise and creativity to our kitchen operations.
The successful candidate will be responsible for overseeing and implementing menu changes, identifying opportunities to improve our food services, and listening and acting on customer feedback to consistently improve our food services.
You will also support the creation of new menus and creative food concepts, represent B&I and maintain a positive brand image, monitor inventories to keep our kitchens well-stocked, and oversee kitchen cleaning and maintenance.
We estimate the salary for this role to be around £28,000 - £30,000 per annum, depending on experience.
Key Responsibilities
- Prepare delicious, high-quality food that delights our clients and customers
- Oversee and implement menu changes
- Identify opportunities to improve our food services
- Listen and act on customer feedback to consistently improve our food services
- Support with the creation of new menus and creative food concepts
- Represent B&I and maintain a positive brand image
- Monitor inventories to keep our kitchens well-stocked
About Our Company
B&I is a leading provider of food service solutions to businesses and industries across the UK. We pride ourselves on delivering exceptional food experiences that exceed our clients' expectations.
We believe in investing in our people, celebrating individuality, and rewarding employees who go beyond the plate. If you share our values and passion for exceptional food experiences, we would love to hear from you.
Benefits
We offer a competitive salary and benefits package, including a generous pension scheme, life insurance, and access to training and development opportunities.
We also celebrate individuality and reward employees who go beyond the plate, making us a great place to work for those who share our values and passion for exceptional food experiences.
Contact Information
Please submit your application through our website or email it to us at [removed].
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