Executive Chef Position
2 days ago
We are seeking a highly skilled Executive Chef to join our team at Accor Hotels. This is a unique opportunity to work in a dynamic and fast-paced environment, where you will be responsible for leading our culinary team and delivering exceptional guest experiences.
About the RoleThe successful candidate will have a strong background in hospitality management, with experience in supervising kitchen staff and implementing menu development. You will be expected to promote a culture of teamwork, innovation, and customer satisfaction within the kitchen.
This role requires excellent leadership skills, as well as the ability to communicate effectively with colleagues and guests. You will be responsible for maintaining high standards of food quality, presentation, and service, while adhering to health and safety protocols.
Responsibilities- Lead a team of chefs and kitchen staff to deliver exceptional guest experiences
- Develop and implement menus that showcase local flavors and ingredients
- Maintain high standards of food quality, presentation, and service
- Supervise kitchen operations, including inventory management and stock control
- Foster a culture of teamwork, innovation, and customer satisfaction within the kitchen
To be successful in this role, you will need:
- A degree in Hospitality Management or a related field
- At least 5 years' experience in a senior culinary role, preferably in a hotel or resort setting
- Proven track record of leadership and team management
- Excellent communication and interpersonal skills
- A strong understanding of health and safety protocols and regulations
We offer a competitive salary package, including:
- An estimated annual salary of $60,000 - $80,000
- A comprehensive benefits package, including medical, dental, and vision coverage
- A generous paid time off policy
- Opportunities for professional development and career advancement
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