Sous Chef Role in Chelsea Restaurant
4 days ago
Location: Chelsea, London
Job Type: Full-time
About Us:
HTE Recruitment is a leading recruitment agency specializing in placing top talent in the hospitality industry. We understand the importance of finding the right fit for our clients and candidates alike.
Responsibilities:
The Sous Chef will be responsible for:
• Managing kitchen staff and maintaining a positive working environment
• Ensuring timely and efficient food preparation and presentation
• Maintaining high standards of cleanliness and safety in the kitchen
• Collaborating with the culinary team to develop new recipes and menus
Requirements:
To succeed in this role, you will need:
• A minimum of 2 years' experience as a Sous Chef or similar position
• Proven ability to work under pressure and maintain composure in fast-paced environments
• Strong leadership and communication skills
• Excellent knowledge of food safety and hygiene practices
What We Offer:
HTE Recruitment offers a comprehensive benefits package, including competitive salary, opportunities for career advancement, and ongoing training and development. If you are passionate about delivering exceptional cuisine and providing outstanding customer service, we encourage you to apply for this Sous Chef role.
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